Kitchen Jobs in Kuwait

Menu planning, recipe development, and food preparation for banquets, weddings, conferences, and off-site catered events. Ensure consistent high quality and presentation standards for all food items. Supervise and coordinate the activities of the banquet kitchen staff, including s More...

Roles and responsibilities As an Order Taker at [Your Shawarma Shop Name], you will play a crucial role in creating a positive dining experience for our customers. Your primary responsibility will be to accurately take customer orders, provide exceptional service, and ensure that our More...

Proven experience as a Chef de Partie or similar role in a professional kitchen. Culinary school diploma or equivalent qualification. In-depth knowledge of various cooking methods, ingredients, equipment, and processes. Strong leadership and communication skills. Ability to work More...

Ensure that all dishes are prepared and presented according to the restaurant’s recipes and standards. Assist in menu planning and development, incorporating seasonal ingredients and current trends. Monitor stock levels, place orders, and manage inventory to ensure the avail More...

We are looking for a creative pastry chef to be responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate about baking and be inspired to create masterpieces that More...

Roles and responsibilities primary responsibility is to ensure customer satisfaction by providing timely, attentive, and friendly service. You will work collaboratively with the kitchen and other staff to ensure that every dining experience is enjoyable. Key Responsibilities: C More...

Installs, maintains, tests, and repairs hot water heating system, boilers, septic systems, drains, sewage pump stations, water systems, sinks, piping, kitchen drains, various types of plumbing fixtures, along with other plumbing and mechanical machinery and utility systems; Carries More...

Preparation and Production: Assist in the preparation of dough, batters, and other pastry components. Follow recipes and instructions to produce pastries, desserts, and baked goods. Operate kitchen equipment such as mixers, ovens, and pastry tools safely and efficiently. More...

Greet all guests warmly and professionally as they enter the restaurant. Escort guests to their tables, presenting menus and ensuring they are comfortable. Maintain a guest waiting list and manage reservations effectively to ensure optimal seating arrangements. Seating Coordi More...

Maintenance and Repair Perform routine inspections and preventive maintenance on electrical, mechanical, and plumbing systems. Troubleshoot and repair issues with HVAC systems, refrigeration units, and kitchen equipment. Conduct minor carpentry, painting, and plastering tasks to More...

ist in the planning and development of menus for the hotel; ensure the correct preparation and presentation of a consistent level for all food items prepared Control labor and operating expenses through effective organization, purchasing decisions, and inventory control Ensure tha More...

Ensures that all plumbing services and all sanitary fixtures in the hotel premises are well-maintained at all times . Follows up and executes all the works assigned by the Assistant Chief Engineer. Takes prompt action relating to all maintenance orders concerning all plumbing serv More...

Assist in the planning and development of menus for the hotel; ensure the correct preparation and presentation of a consistent level for all food items prepared Control labor and operating expenses through effective organization, purchasing decisions, and inventory control Ensure More...

Plan, organize, control and direct the work of employees responsible for preparation of sweet items, pastries, cakes, ice creams, sorbets, fruit compotes breads, chocolates and show pieces while ensuring superior quality and consistency. Coordinate the selection, training, developm More...

Oversee the set-up of functions including checking of the physical layout of the room, providing the servers with the proper set-up information, and posts updated function sheets in the Banquet Kitchen. Oversee the service of the function assigned by the Banquet Manager to insure t More...

Maintain high standards of cleanliness and organization in the pastry section.Collaborate with the executive chef and other kitchen staff to ensure dessert offerings complement main menu.Maintain a clean and organized workstation following proper sanitation guidelines and health stan More...

As a Camp Manager you will be Managing the camp and Work independently within established policies and procedures under the general direction of the Human Resources Department. Main Duties & Responsibilities: Oversee the general operations of the camp to ensure all ac More...

Roles and responsibilities We are seeking a dedicated and enthusiastic Premium Dining Hostess to join our prestigious hospitality team in Kuwait. As the first point of contact for our guests, you will play a vital role in providing exceptional customer service and creating a welcomin More...

Kitopi is the regions leading creator and partner for magical food experiences. With a purpose to satisfy the worlds appetite to create joy Kitopi operates a portfolio of both invested and franchised F&B brands serving as enablers in the industry by helping brands grow and scale More...

Roles and responsibilities We are excited to announce an opportunity for experienced Premium Dining Bartenders to become an integral part of our vibrant team in Kuwait. This role is perfect for passionate mixologists who thrive in fast-paced environments and are dedicated to providin More...