Culinary Operations Jobs in Doha

Job description Job Qualifications Ideally with an apprenticeship or professional diploma in Food Production. Minimum 2 years work experience as Executive Chef, or Executive Sous chef in larger operation. Good practical, operational and adequate administrative skills with a flair fo More...

This role required candidate to permanently relocate at Dhahran Saudi Arabia. About the Company This company engages in the exploration production transportation and sale of crude oil and natural gas. It operates through the following segments: Upstream Downstream and Corporate. The More...

Roles and responsibilities The Demi Chef de Partie supports the Chef de Partie and kitchen team in preparing and delivering high-quality cuisine. This role involves assisting with daily food preparation, ensuring consistency in dishes, and maintaining the kitchen's hygiene stand More...

General Information Country/Region Qatar Province/City Doha Location Rosewood Doha Department Food & Beverage Culinary Job Type Fulltime Permanent Job DescriptionWHO ARE WE About Rosewood Doha Housed in two striking towers inspired by the coral reefs in the seas surround More...

General Information Country/Region Qatar Province/City Doha Location Rosewood Doha Department Food & Beverage Culinary Job Type Fulltime Permanent Job DescriptionWHO ARE WE About Rosewood Doha Housed in two striking towers inspired by the coral reefs in the seas surround More...

Roles and responsibilities We are looking for a talented and passionate individual to join our culinary team as a Commis 3 in the Pastry Department. In this role, you will work under the guidance of our experienced pastry chefs, assisting in the preparation and production of high-qua More...

Roles and responsibilities Support the Chef de Partie or Sous Chef in the daily operation and work. Work according to the menu specifications by the Chef de Partie. Always keep work area in hygienic conditions according to the rules set by the hotel. Control food stock and food cost More...

Roles and responsibilities : The Chef de Partie will be responsible for managing a specific section of the kitchen, ensuring the preparation and presentation of high-quality dishes. This role requires a skilled culinary professional with strong organizational abilities, leadership po More...

Roles and responsibilities Parsons is looking for an amazingly talented Sr. CAD Operator to join our team! In this role you will get to utilize your skills in production of wet utility systems. What You'll Be Doing Develop and maintain drawings in alignment with Client CAD stan More...

Conduct inspections of the shipbuilder’s production of the vessel(s) under construction at the shipbuilding site. Focusing on all machinery matters such as main propulsion machinery, auxiliary machinery, engine room piping systems, machinery arrangements, HVAC systems, cargo m More...

Design Creation: Develop detailed digital designs and patterns for a wide range of garments, ensuring they align with the brand’s aesthetic and quality standards. Pattern Making: Translate sketches and ideas into precise patterns, adjusting for different sizes and fits as req More...

Responsible for handling fuel requirements for the group to maintain operational effectiveness Be the fuel suppliers' advisor within the company - constantly monitoring the status of the operation and alert the suppliers of potential issues. . Contribute to setting the manage More...

Roles and responsibilities Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies and the opportunity to earn qualifications while you work Opportunity to develop your talent and grow within your property and across the world A More...

Roles and responsibilities Under direct supervision, rigs up and rigs down cementing service equipment on work locations to include spotting of cement storage vessels, pre-mixing of spacer fluids, identifying additives to be mixed on-the-fly, rigging-up appropriate data monitoring eq More...

Roles and responsibilities The most impressive landmark to grace the Doha skyline, La Cigale Hotel lives up to its reputation and introduces new levels of comfort to hotel and leisure facilities in the city. What is in it for you? Employee benefit card offering discounted rates More...

Specific knowledge and understanding of both equipment and process operation in Direct Reduction Plant. Knowledge of equipment / process parameters and controls. Knowledge of operating and safely procedures and standards. Knowledge and understanding of basic DR chemistry.

Accredited certificate or diploma in catering, culinary Arts, hospitality, or similar. Bachelor's degree in hospitality and culinary arts preferred. 3-5 years of experience in banquet management, or similar, Previous groups, meeting and events experience in a hotel or sales ro More...

High school graduate. 8-10 years as Head of Kitchen in a 4 / 5-star category hotel or individual restaurants with high standards. Basic spoken English to meet business needs. Up to date with sanitation cles. Possess a valid health certificate. Proficient in an additional langua More...

As a Chef De Partie you will be running a specific section of the kitchen by managing a small team of workers, in which they are responsible for keeping organized to ensure food is delivered on time and the work area remains clean and tidy. Also responsible for all culinary dishes tha More...

Assist the Executive Sous Chef in overseeing the daily operations of the brasserie restaurant Prepare and cook a variety of dishes in accordance with menu specifications and company standards Monitor and control food costs, waste, and portion sizes Assist in developing a More...