Banquet Manager
Posted on :
21-06-2024
Employer Active
1 Vacancy
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Job Description
- Accredited certificate or diploma in catering, culinary Arts, hospitality, or similar.
- Bachelor's degree in hospitality and culinary arts preferred.
- 3-5 years of experience in banquet management, or similar, Previous groups, meeting and events experience in a hotel or sales role
- Proficiency in catering management software, such as Better Cater and Caterease.
- Exceptional ability to plan banquets, manage budgets, and meet deadlines.
- Experience in supervising banquet venue staff.
Employment Type
Full Time
Company Industry
Department / Functional Area
Key Skills
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