Crew Life at Sea

As an Aquatic Stage Staff you will be responsible for providing highquality entertainment and activities for our guests on board. You will be part of the team that brings our aquatic stage shows to life including water acrobatics synchronized swimming and other waterbased performances المزيد...

Key Responsibilities: Sort wash dry and fold linens towels and crew uniforms according to company standards Operate and maintain laundry equipment including washers dryers and ironing machines Inspect linens for stains and damages and report any issues to the Laundry Supervisor Ma المزيد...

Key Responsibilities: Provide exceptional customer service to guests offering personalized recommendations and assistance in selecting products Demonstrate and educate guests on the features and benefits of various beauty and fragrance products Maintain a clean and organized shop e المزيد...

Key Responsibilities: Conduct routine inspections maintenance and repairs of incinerator systems on board our vessels Monitor and control the incinerator process to ensure proper functioning and compliance with environmental regulations Troubleshoot and resolve any issues or malfun المزيد...

Key Responsibilities: Perform daily maintenance and cleaning tasks on all pools including but not limited to vacuuming skimming and chemical balancing Monitor pool water quality and make necessary adjustments to ensure proper sanitation levels Conduct regular inspections of pool eq المزيد...

Key Responsibilities: Assist the Executive Chef in managing and coordinating all aspects of the ships culinary operations including menu planning food preparation and service. Train supervise and mentor a team of chefs ensuring that they adhere to company standards and procedures. المزيد...

Key Responsibilities: Plan and design menus for all dining venues on board ensuring a variety of options that cater to different dietary needs and preferences Oversee food purchasing inventory management and cost control to ensure budgetary goals are met Train manage and motivate a المزيد...

Responsibilities: Assist the Executive Chef in menu planning and development for all pastry and dessert items Oversee the preparation and presentation of all pastries and desserts Train and supervise pastry cooks and other kitchen staff Ensure that all pastry items are prepared an المزيد...

Responsibilities: Assist the Executive Chef in menu planning and development for all pastry and dessert items Oversee the preparation and presentation of all pastries and desserts Train and supervise pastry cooks and other kitchen staff Ensure that all pastry items are prepared an المزيد...

Key Responsibilities: Perform routine dental exams and cleanings for clients on board various vessels Diagnose and treat dental conditions such as cavities gum disease and tooth decay Administer anesthetics and perform extractions and other surgical procedures as needed Educate cl المزيد...

Key Responsibilities: Oversee the daily operations of the medical department on board ships Manage a team of nurses and provide guidance and support as needed Develop and implement medical protocols and procedures to ensure the health and safety of crew members Coordinate with the المزيد...

Key Responsibilities: Perform routine dental exams and cleanings for clients on board various vessels Diagnose and treat dental conditions such as cavities gum disease and tooth decay Administer anesthetics and perform extractions and other surgical procedures as needed Educate cl المزيد...

Key Responsibilities: Provide medical care to passengers and crew members in accordance with company policies and procedures Conduct routine medical examinations and screenings for passengers and crew members Diagnose and treat illnesses and injuries and prescribe appropriate medic المزيد...

Key Responsibilities: Perform routine dental exams and cleanings for clients on board various vessels Diagnose and treat dental conditions such as cavities gum disease and tooth decay Administer anesthetics and perform extractions and other surgical procedures as needed Educate cl المزيد...

Key Responsibilities: Perform routine dental exams and cleanings for clients on board various vessels Diagnose and treat dental conditions such as cavities gum disease and tooth decay Administer anesthetics and perform extractions and other surgical procedures as needed Educate cl المزيد...

Responsibilities: Assist the Executive Chef in menu planning and development for all pastry and dessert items Oversee the preparation and presentation of all pastries and desserts Train and supervise pastry cooks and other kitchen staff Ensure that all pastry items are prepared an المزيد...

Responsibilities: Assist the Executive Chef in menu planning and development for all pastry and dessert items Oversee the preparation and presentation of all pastries and desserts Train and supervise pastry cooks and other kitchen staff Ensure that all pastry items are prepared an المزيد...

Must hold a diploma from an accredited school of medicineMinimum of three years of formal postgraduate/ postregistration clinical training.Board certification or equivalent in Emergency Medicine Family Practice or Internal Medicine.Current certification as an ACLS Provider (Advanced C المزيد...

Key Responsibilities: Prepare and cook a variety of Japanese dishes including sushi sashimi tempura and other traditional dishes Follow recipes and menu specifications to ensure consistency and quality of food Ensure that all food is prepared and presented in a timely and efficient المزيد...

Key Responsibilities: Greet and welcome guests as they board the ship Assist with checkin and registration process Provide information and assistance to guests throughout their stay Coordinate and manage guest activities and events Utilize multilingual skills to communicate with المزيد...