Diet Orders Jobs in Doha

Roles and responsibilities Crafting juice beverages: Mixing and blending fruits, vegetables, and other ingredients to create various juices, smoothies, and other beverages. Customer service: Greeting customers, taking orders, and providing excellent customer service. Maintaining clea More...

Job description Customer : - Support sales team in creation of stylistically strong concept for the client that offers visual and functional solutions of Home centre products to meet client satisfaction. Ensure customer commitments are met on time through followups on purchases/ord More...

Extend all possible support to Technical Superintendent for safe and efficient operation of vessels in most economical manner. Process of Requisitions in SNAPS and ensure all checks as required performed, before moving the requisition to different stages. Invoice handling, Add frei More...

Assist in food preparation tasks, such as chopping vegetables, portioning meats, and measuring ingredients. Execute simple cooking tasks, including grilling, frying, sautéing, and baking, under the supervision of senior chefs. Follow recipes and instructions provided by seni More...

Manage and lead a team of mechanics and technicians providing guidance training and support to ensure efficient and effective repair and maintenance operations.Oversee the scheduling of repairs and maintenance tasks to ensure that all work is completed within set timelines.Prioritize More...

Roles and responsibilities ▪ Carry out all the activities necessary to purchase goods and/or services/subcontracts, in compliance with given cost/time/quality requirements and with Corporate/Company policies and standards and work instructions Tasks ▪ Issue to vendors the Request f More...

Oversee site activities, including construction progress, quality control, and adherence to safety protocols, ensuring compliance with project specifications and standards. Manage construction teams, including contractors, subcontractors, and laborers, providing leadership, guidance, More...

About the role: The Lead Warehouse Assistant is responsible in managing all ERP (Enterprise Resource Planning) system requirements for the Warehouse operations assigning all system request to all Warehouse Storekeepers Junior Storekeepers and Driver/Porters. Supporting QDF Warehouse d More...

Job description Position Overview: We are looking for an experienced and dedicated Chef de Partie (CDP) to manage our hot kitchen section. The ideal candidate will have a solid background in cooking hot dishes, with expertise in preparing a variety of entrees, main courses, and side More...

1. Provides technical and critical business inputs to the design engineering process in the phases such as problem definition, conceptual design, preliminary design, detailed design, and design communication. 2. Aware of latest industry practice for ships structures. 3. Ensur More...

The Lube Sales Manager will be responsible for the day-to-day operations of our client's Petronas Service Centers, demonstrating a hands-on approach to managing the facilities and ensuring all activities are executed in alignment with our company's high standards. In addition, More...

Roles and responsibilities You will be responsible for producing the most creative and excellent dishes, ensuring that the guests' expectations are exceeded and fully satisfied. The person in this position must be able to effectively communicate with other members of the kitchen More...

Roles and responsibilities A Food and Beverage Attendant affects every Guest experience with our restaurants, bars, room service, banquets, and in-hotel cafes. We always deliver an experience that will exceed our Guests' food, beverage, and culinary expectations. What will I b More...

Roles and responsibilities A F&B Attendant is on the front line of guest interactions, and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests.You will be one of the key influencing factors in guest satisfaction, a More...

Roles and responsibilities Supervise and Manage Kitchen Stations Oversee a Specific Station: Manage a designated section of the kitchen, such as the grill, pastry, sauté, or sauce station, ensuring food is prepared according to the restaurant's standards. Coordi More...

Roles and responsibilities To oversee execution of Procurement locally and internationally by supervising subordinates, liaising with vendors, internal customers and other stakeholders by analyzing and resolving procurement challenges and/or bottlenecks within micro/ Marco environmen More...

Supports the HSE Manager for the aspect falling within his area of responsibilities and for the preparation of the general HSE plan. Ensures that all activities within his area of responsibilities are done in full compliance with the HSE requirements. Actively contributes to Safet More...

Roles and responsibilities You will be responsible for producing the most creative and excellent dishes, ensuring that the guests' expectations are exceeded and fully satisfied. The person in this position must be able to effectively communicate with other members of the kitchen More...

Roles and responsibilities Members ofthe Kitchen Department are responsible for ensuring that all visitors to thehotel are delighted by the quality, creativity, and variety of our food andbeverage offerings in every area of the hotel, and that F& B is regarded asa strong point o More...

Ensure all the goods movements are entered in the system on daily basis. Verify the checker signature, receiving stamps and any other relevant information are completely performed on all documents before he capture the stock in the system. Make sure all the original documents are More...