Food Handling Jobs in Makati

Engages with daily operations of outlet services such as but not limited to effectively handling customer concerns implements standards of service for guests and maintaining cleanliness and condition of work areas.Coordinates seating flips tables escorts guests to their tables and wor More...

QUALIFICATIONS Bachelor’s degree in Food Technology Nutrition or other related program At least 8 years of relevant work experience in research and development particularly with food ingredients Extensive background in endtoend product development process Expertise i More...

Ensures all standardized recipes are utilized and followed and maintains quality and consistency levels of production and presentation.Maintains and sets sanitation hygiene and food safety standardsEnsures all kitchens are compliant with Raffles and Fairmont Hotels & Resorts More...

Ensures all standardized recipes are utilized and followed and maintains quality and consistency levels of production and presentation.Maintains and sets sanitation hygiene and food safety standardsEnsures all kitchens are compliant with Raffles and Fairmont Hotels & Resorts More...

Conducts negotiations with suppliers and contractors to obtain the best possible price.Coordinates with the requesting department all product specifications lead time and other details pertaining to the requested product.Ensures quotation and supplier accreditation files are complete More...

Assist the Executive Chef in the operation and administration and has overall responsibility in the absence of the Executive Chef in planning organizing and managing all activities within the Food preparation areas.Participates in the strategic planning and ongoing development of the More...

Supervises the function of culinary areas to maximize the overall food & beverage departmental profit and exceed budgeted targets. Maintains quality and consistency levels of production and presentation and maintains and set sanitation hygiene and safety standards.Ensures cul More...

Assist the Executive Chef in the operation and administration and has overall responsibility in the absence of the Executive Chef in planning organizing and managing all activities within the Food preparation areas.Participates in the strategic planning and ongoing development of the More...

About the Client:OKAO Inc is the brainchild of Fisayo Oluwadiya a visionary who combines a love for food with an extensive 16year career in technology.They blend technology and culinary expertise to elevate food experiences. The flagship product Resactly offers personalized restaurant More...

Prepare guests orders promptly according to standards and ensure they are served in a timely manner.Ensures bar maintenance and inventories are up to Fairmont Standards during the entire dining experience.Prepares the beverage food and supplies requisition and monitors inventory level More...

Prepare guests orders promptly according to standards and ensure they are served in a timely manner.Ensures bar maintenance and inventories are up to Fairmont Standards during the entire dining experience.Prepares the beverage food and supplies requisition and monitors inventory level More...

JOB PURPOSE: Play a crucial role in providing level 2 customer service support by managing and supervising the L2 support team handling escalations from frontline Customer Service Store Sales and Store Service teams for all retail digital banking channel related inquiries requests and More...

Manages the Pastry Team by supervising the function of the bakery maintaining quality and consistency of production and monitoring all culinary expenses.Maintains and sets sanitation hygiene and safety standards in the kitchen ensures that culinary areas have established current stand More...

LOOKING FOR SOUTH AFRICANS OR SOUTH AFRICABASED CANDIDATES We prioritize processing one application at a time. If you have applied for multiple job openings within our organization we kindly request that you direct any update inquiries to the team responsible for handling your initia More...

Develops design art work according to corporate standards and ensure optimum brand image for hotel collateral advertisement and exposure.Manages collateral printing and hotel merchandize in line with brand standards. Assists in production of all displays and signage in the hotel More...

RESPONSIBILITIES: Helps in the achievement of sales orders & contribution targets as well as monitoring the profitability of accounts. Establishing accurate and transparent sales pipeline and forecasts. Achieving KPIs and targets in line with scorecard provided by their Immediate Head More...

Job Responsibilities Manage Tech Stack: Oversee the channel manager and ensure effective integration and usage of technology platforms for operations. Customer Communications: Serve as the primary point of contact for guests addressing inquiries and providing support to en More...

About the Client:Started in 2013 by CEO Carmen Booth and Managing Director Jamie Booth with a vision to provide businesses from all around the world with their own fulltime firstrate offshore team in the Philippines.Our smart tailored outsourcing and HR solutions deliver highquality r More...

A. JOB SUMMARY The position of Assistant Brand Manager will be a trailblazer. This role will allow identifying the consumer marketing growth strategy of the companys venture into farmtotable consumer foods and the execution of an exciting gotomarket to drive longterm awareness and con More...

Job Title: Administrative istant Location: Remote (Preference for South Africa) Salary Range: $1200 $2000 per month Key Responsibilities: Handle incoming and outgoing emails ensuring prompt and professional responses. Organize and prioritize email communication for the executive More...