Regional Service Jobs in Doha

Roles and responsibilities To ensure that the Restaurant is managed efficiently according to the established concept statements. To ensure that all operating standards are adhered to in order to achieve the level of service established in the Departmental Operations Manual. To assig More...

Customer Focus Effective resource planning for customer service Ensure regular training of store staff on all aspects of customer service, product knowledge and selling skills Implement a high standard of customer focus within the store Regularly assesses customer service standards wi More...

Role We are seeking a highly skilled ITSM lead for service transition & service operations tower ITSM PM to lead the design, development, and implementation of ServiceNow solutions within our organization. The ideal candidate should possess a deep understanding of IT Service Manag More...

Roles and responsibilities Support the overall Food & Beverage operation of the hotel to maximize guest satisfaction, team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction, maintain a safe and sanitary work More...

The Systems Support Professional represents the front end of Jolera and is key to delivering best-in-class resolutions for our customers and their employees/members. The incumbent will demonstrate confident and appropriate communication skills both verbally and electronically. They ha More...

Roles and responsibilities An Assistant Restaurant Manager oversees all Food and Beverage operations, including Restaurants, Bars, Café, Room Service, Conference and Banqueting and Kitchens to ensure high standards of quality and service. What will I be doing? As an Assis More...

Roles and responsibilities We are hiring a Restaurant Supervisor to assist in overseeing our restaurant operations and staff. As a Restaurant Supervisor, you will be responsible for training staff, ensuring they complete daily activities, and providing excellent customer service. You More...

Roles and responsibilities Greets guests and presents them with the menu. Informs guests about the special items for the day and menu changes if any. Suggest food and beverages to the guest and try to upsell. Take food and beverage orders from the guest on the order taking pads More...

Roles and responsibilities Assist the Front Desk Manager in all aspects of the department and ensure service standards are followed Provides managerial support for concierge desk, in the daily operational duties for these areas Consistently offer professional, friendly and engaging s More...

The primary focus of this role is to provide a high level of customer service by being the initial point of contact to the service department, meeting and greeting the customer in a professional and polite manner when entering the dealership, and qualify their needs. In addition, com More...

Job Description: Clinical Effectiveness (Authorization) Unit is primarily responsible for the evaluation of the medical necessity, appropriateness, and efficiency of the use of health care services, procedures, and facilities under the provisions of benefits plan. The LTSS Service Au More...

Technical Requirements Collate all required data to support material and service purchase requisition creation Create purchase requisitions and route for review and approval Receive compliant third party vendor invoices from Accounts Payable team and create applicable service More...

The Responsibilities Include Provide technical support to end users on various technical issues and problems relating to software that is used by internal and external customers. This includes our Customer Relationship Management System, Event Management System, data analytical t More...

Position Overview: The Head Waitress will oversee all dining service operations ensuring the highest standards of service and hospitality are delivered to the royal family and their guests. This role requires exceptional professionalism attention to detail and the ability to manage a More...

Roles and responsibilities A Night Club General Manager manages the bar service to offer a high quality, efficient beverage service that adds to a superior Guest experience and is in accordance with licensing regulations associated with alcoholic beverages. What will I be doing? More...

Providing luxury service from early mornings to late nights. Opening servers start as early as 530AM our closing servers stay as late as 1AM. Delivering orders and amenities to guest rooms Setting up and working functions in guest rooms for up to 75 guests Running of the Gold flo More...

Roles and responsibilities You will support the overall Food & Beverage operation of the resort to maximize guest satisfaction, team member performance and business results. Your key duties and responsibilities are to minimise food and beverage costs. You will manages the day-to- More...

Roles and responsibilities We are currently looking for dynamic, and self motivated Food & Beverage professionals who want to move their careers forward. As a Waiter / Waitress you are responsible to provide professional service to our guests, ensuring their restaurant visit More...

An Assistant Restaurant Manager will oversee the Food & Beverage operation to ensure high standards of quality and service.What will I be doing? Oversee food and beverage service to meet the standards Manage the flow of customers and coordination between front and back-of-house du More...

Maintain an effective bar service with an emphasis on high quality, efficient service Check that Guest service standards are set, implemented and monitored, and continuously evaluated Set-up of the outlet in accordance with the pre-determined standards of the operation Comply wit More...