Food Trays Jobs in Kuwait

Prepare and execute dishes according to established recipes and standards. Maintain the highest standards of food quality, taste, and presentation. Collaborate with senior chefs to assist in menu planning and development. Ensure strict adherence to food safety and sanitation stan More...

Job Title: Sales Executive Chicken Products and Frozen FoodsJob Summary:As a Sales Executive you will be responsible for driving sales and expanding the market for our chicken items and frozen food products. Your role will involve building relationships with clients understanding the More...

At least 3 years experience in a marketing/graphic design role Fluent written and spoken Arabic and English are essential High affinity for the food sector, an understanding of customer segmentation, and insight into current food trends Knowledge of the fundamentals of design and More...

Prepare and execute dishes according to established recipes and standards. Maintain the highest standards of food quality, taste, and presentation. Collaborate with senior chefs to assist in menu planning and development. Ensure strict adherence to food safety and sanitation stan More...

Assist in menu planning and development, ensuring consistent preparation and presentation of all food items. Control labor and operating expenses through effective organization, purchasing, and inventory control. Ensure compliance with sanitation standards and maintain kitchen cle More...

Coordinate the selection, training, development, and evaluation of employees in the Bakery Kitchen through effective management and leadership to ensure that established cultural and core standards are met. Plan, organize, control and direct the work of employees responsible for pr More...

At least 3 years experience in a marketing/graphic design role Fluent written and spoken Arabic and English are essential High affinity for the food sector, an understanding of customer segmentation, and insight into current food trends Knowledge of the fundamentals of design and More...

Here you can share and grow your knowledge learning from passionate and experienced people every day. We will encourage you to explore your creativity and extend your repertoire bringing joy to our guests with  every mouthful. What you will be doing:Responsibl More...

Our Client in Kuwait is seeking a Product Developer Manager who will be responsible for the development of new products reengineering and quality related troubleshooting of existing products. Responsibilities: Formulation of ingredient/process recipes and productrelated proceduresBui More...

Coordinate the selection, training, development, and evaluation of employees in the Bakery Kitchen through effective management and leadership to ensure that elished cultural and core standards are met. Plan, organize, control and direct the work of employees responsible for prepar More...

Prepare and execute dishes according to established recipes and standards. Maintain the highest standards of food quality, taste, and presentation. Collaborate with senior chefs to assist in menu planning and development. Ensure strict adherence to food safety and sanitation stan More...

Deliver food orders to guest rooms, ensuring accuracy and quality. Greet guests, describe menu items, and coordinate tray removal. Set up and clean room service stations and deliver in-room amenities. Anticipate guest needs, respond to concerns, and ensure satisfaction. Process More...

Assistant Restaurant Manager(Job Number: ASS000790) Description Implement adequate hygienic policies and procedures and ensure that health and safety regulations are followed at all times in the restaurantControls inventory monitors revenues and modifies procedures and pricesPerfor More...

FINANCIAL RETURNSDevelop and implement Promotions Calendar for F&B productsManage special event conceptsAnticipate market changes and review operations when necessaryConduct competitor analysisUpsell property facilitiesActively pursue cost saving measuresRecycle wherever possibleL More...

Prepare and execute dishes according to established recipes and standards. Maintain the highest standards of food quality, taste, and presentation. Collaborate with senior chefs to assist in menu planning and development. Ensure strict adherence to food safety and sanitation stan More...

ist in the planning and development of menus for the hotel; ensure the correct preparation and presentation of a consistent level for all food items prepared Control labor and operating expenses through effective organization, purchasing decisions, and inventory control Ensure tha More...

ist in the planning and development of menus for the hotel; ensure the correct preparation and presentation of a consistent level for all food items prepared Control labor and operating expenses through effective organization, purchasing decisions, and inventory control Ensure tha More...

Maintain the cleanliness and organization of kitchen equipment, utensils, and workspaces. Assist in washing, rinsing, and sanitizing dishes, pots, pans, and kitchen tools. Coordinate the cleaning and polishing of silverware, glassware, and chinaware. Assist in maintaining invento More...

Identify and pursue new business opportunities and clients in the Food and Beverage sector. Develop and maintain strong relationships with existing clients to ensure continued business and repeat sales. Negotiate and close new deals, ensuring profitability and growth. Collaborate More...

This is a full-time remote role for a Commis 1 at Hampton. The role involves tasks such as food preparation, maintaining hygiene standards, effective communication, cooking, and utilizing culinary skills on a daily basis.