Quality Food Jobs in Nashik

Assistant Restaurant ManagerOverview:The Assistant Restaurant Manager plays a crucial role in the restaurant industry. They support the Restaurant Manager in overseeing the daily operations maintaining high standards of food quality and customer service and ensuring a positive dining More...

We are seeking a talented and experienced Chef De Partie specializing in South Indian Cuisine to join our culinary team in Mysuru India. As a key member of our kitchen staff you will be responsible for preparing authentic South Indian dishes maintaining high standards of food quality More...

 Are you a passionate foodie who is not afraid of thinking outside the box Ready for a sizzling career move You will play a pivotal role in our kitchen working alongside with fantastic team. The food you prepare cook and serve makes our guests smile and wanting more.What you will More...

Prime FunctionDevelop food and service philosophy based around Indian western and South East Asian cuisinesEnsure quality is maintained with a standardised product.Develop new menu package  and ongoing customised client menusMaintain cost effectiveness by maintaining profitabilit More...

We are seeking a skilled and passionate Chef de Partie specializing in Tandoor Cuisine to join our culinary team in Mysuru India. As a key member of our kitchen staff you will be responsible for preparing authentic tandoor dishes while maintaining the highest standards of quality and More...

Prime Function: Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Chef or Chef de Partie in any section of the kitchen as per the standards.Ensure to perform miscellaneous j More...

OverviewThe Operations Manager plays a crucial role in overseeing the daily operations of the organization ensuring efficient and effective functioning across various departments. This position is vital to maintaining productivity and improving performance while aligning with the comp More...

Guest Service Associate F&B ServicePassionate about guest interaction food and beverage As a Guest Service Associate F&B Service you will lead your team to create unforgettable Food & Beverage experiences for our guests.What is in it for you:Employee benefit card offering More...

Role: Curation SpecialistLocation: Bangalore HSRRemember the feeling when you entered a toy store as a kid or a beautiful bookstore your favorite sports shop or that fancy art supplies gallery Did every aisle and every shelf in the store speak to you in a manner that just clicked! More...

Key Responsibilities:Prepare and cook dishes across various stations per standard recipes.Collaborate with the Head Chef and team to ensure smooth kitchen operations.Monitor food quality presentation and portion standards.Maintain food hygiene safety and cleanliness during service.Tra More...

Key Responsibilities:Prepare and cook dishes across various stations per standard recipes.Collaborate with the Head Chef and team to ensure smooth kitchen operations.Monitor food quality presentation and portion standards.Maintain food hygiene safety and cleanliness during service.Tra More...

Full Time Salary: $75K 100K salary range Company Description Providing engineering food safety process improvement and business strategy services to the food and beverage industry since 1999 Key Responsibilities Manage all aspects of projects as required including but not limited More...

Position: Breakfast CookLocation: New ZealandEmployment Type: FullTimeOne of our clients a top resort in New Zealand is seeking an experienced and reliable Breakfast Cook to join their team. The role involves managing the preparation and service of breakfast items ensuring highquality More...

We are seeking a talented and passionate Commi specializing in South Indian Cuisine to join our culinary team in Mysuru India. As a Commi you will play a crucial role in preparing authentic South Indian dishes while supporting our kitchen operations.Assist in the preparation and cooki More...

We are seeking a talented and passionate Chef De Partie specializing in Indian Cuisine to join our culinary team in Mysuru India. As a key member of our kitchen staff you will be responsible for preparing authentic Indian dishes maintaining high standards of quality and contributing t More...

Overview:The Restaurant Manager plays a crucial role in the hospitality industry overseeing the daily operations of the establishment and ensuring the satisfaction of customers. They are responsible for maintaining high standards of quality service and cleanliness while managing staff More...

OverviewThe Cafe Manager plays a vital role in the operation and success of the cafe by overseeing daily operations managing staff and ensuring customer satisfaction. This position is critical in creating a welcoming environment that not only serves great food and beverages but also f More...

Job Summary: The Concession Stand Lead is responsible for overseeing the daily operations of concession stands during events. This role involves supervising a team of volunteers and employees ensuring e icient service maintaining inventory and adhering to food safety regulations. T More...

We are seeking a dedicated and skilled Commis 1 Tandoor Cuisine to join our culinary team in Mysuru India. As a key member of our kitchen staff you will specialize in tandoor cooking techniques and contribute to the preparation of authentic Indian cuisine.Assist the Chef de Partie in More...

Role: Creative AssociateLocation: Bangalore HSRAre you creative professional with a pulse on food trends Gen Z consumer behavior and the art of brand storytelling At First Club we re building a Team that s redefining how premium and luxury goods are experienced and we need YOU More...