Food Service Jobs in Hyderabad

Ensure to perform the various activities like menu costing menu pricing and introducing or changing of menus according to the Food and Beverage Departments requirements.Prepare monthly listing of slow moving and obsolete items and recommend further actionEstablish and maintain seamles More...

Ensure to perform the various activities like menu costing menu pricing and introducing or changing of menus according to the Food and Beverage Departments requirements.Prepare monthly listing of slow moving and obsolete items and recommend further actionEstablish and maintain seamles More...

Key Responsibilities:Prepare and cook dishes across various stations per standard recipes.Collaborate with the Head Chef and team to ensure smooth kitchen operations.Monitor food quality presentation and portion standards.Maintain food hygiene safety and cleanliness during service.Tra More...

Client Overview: Our client is a prominent caf/restaurant that prides itself on delivering a wide range of international cuisines with a focus on offering authentic and highquality dishes. The restaurant is dedicated to providing an exceptional dining experience through its passion fo More...

Client Overview: Our client operates a vibrant and dynamic caf/restaurant known for providing a premium dining experience. With a focus on exceptional service culinary excellence and creating memorable experiences for guests the client is committed to upholding the highest standards o More...

OverviewThe Cafe Manager plays a vital role in the operation and success of the cafe by overseeing daily operations managing staff and ensuring customer satisfaction. This position is critical in creating a welcoming environment that not only serves great food and beverages but also f More...

We are seeking a talented and experienced Chef De Partie specializing in South Indian Cuisine to join our culinary team in Mysuru India. As a key member of our kitchen staff you will be responsible for preparing authentic South Indian dishes maintaining high standards of food quality More...

Key Responsibilities:Prepare and cook dishes across various stations per standard recipes.Collaborate with the Head Chef and team to ensure smooth kitchen operations.Monitor food quality presentation and portion standards.Maintain food hygiene safety and cleanliness during service.Tra More...

Job Title: Head ChefLocation: Bangalore (Domlur) Including Accommodation.The Head Chef is a vital leadership role within our kitchen responsible for overseeing the overall operations and culinary direction of our establishment. This position is crucial to maintaining our reputation fo More...

Job Description: Captain Fine Dining ExperiencePosition: CaptainLocation: Bangalore (Indiranagar and Whitefield)Experience: 36 YearsJob Type: FullTimeJob Summary: We are seeking an experienced and highly skilled Captain with a background in fine dining to join our team at a premie More...

We are seeking a talented and passionate Commi specializing in South Indian Cuisine to join our culinary team in Mysuru India. As a Commi you will play a crucial role in preparing authentic South Indian dishes while supporting our kitchen operations.Assist in the preparation and cooki More...

OverviewThe Operations Manager plays a crucial role in overseeing the daily operations of the organization ensuring efficient and effective functioning across various departments. This position is vital to maintaining productivity and improving performance while aligning with the comp More...

About Prasuma:committed to creating sensational food using the freshest & finest ingredients cutting edge food technology and raising the quality of food available to consumers here in India. As the pioneer of the Fresh & Chilled Deli Meats segment in the region Prasuma has ea More...

Are you passionate about food and eager to create exciting recipes using innovative ingredients Bayfield Food Ingredients is looking for a Junior Culinary Specialist to join our team and help us develop delicious culinary solutions.About Us:Bayfield Food Ingredients is a leading suppl More...

Job Overview :Responsible for the given region the primary objective of this role is to manage a profitable sales territory; maximize sales volume and gross margin for all products . Driving Sales by collaboration.Driving Project Pipeline with Sales & Technical Team planning and e More...

OverviewThe General Manager of F Bar BangaloreKadubeesanahalli plays a crucial role in overseeing the daily operations of the restaurant ensuring exceptional customer experiences while driving revenue growth. This position requires a dynamic leader who is adept at managing a multiface More...

We are working with a leading Outsourcing/BPO consultancy who is seeking to onboard a Lisbonbased Germanspeaking Customer Representative to join their teams in Porto.Location: Porto PortugalWork Model: Onsite hybrid remoteEmployment Type: FulltimeRemuneration: Base salary bonusesDuti More...

 Are you a passionate foodie who is not afraid of thinking outside the box Ready for a sizzling career move You will play a pivotal role in our kitchen working alongside with fantastic team. The food you prepare cook and serve makes our guests smile and wanting more.What you will More...

OverviewThe Executive Chef plays a critical role in the culinary operations of our establishment guiding kitchen staff while creating toptier dishes that showcase both traditional and modern cuisine. This position is essential to ensuring the highest standards of food quality safety a More...

We are seeking a dedicated and enthusiastic Commis Chef to join our culinary team in Mysuru India. As a Commis Chef you will play a crucial role in supporting our kitchen operations and contributing to the creation of exceptional dining experiences for our guests.Assist in the prepara More...