Sous Chef Jobs in Manama

Develop, plan and organize production schedules to meet demand and optimize efficiency. Supervise and train kitchen staff, including cooks, prep cooks, pastry and kitchen assistants. Prepare the schedule of the production team. Assist in the preparation of product develo More...

Helps provide smooth running services and a high standard of production by managing his/her sectionWorks autonomously to produce dishes in compliance with cooking instructionsSupervises the commis chefs workIs responsible for the organisation coordination and service for one or more a More...

. Ensures excellent kitchen operations thru quality, speed and accuracy, to meet and exceed customer expectations. Is responsible for brands’ satisfaction and adhering to the recipes and standards. Oversees inventory, availability, FCR and other food related KPIs. Ensures More...

Helps provide smooth running services and a high standard of production by managing his/her sectionWorks autonomously to produce dishes in compliance with cooking instructionsSupervises the commis chefs workIs responsible for the organisation coordination and service for one or more a More...

Helps provide smooth running services and a high standard of production by managing his/her sectionWorks autonomously to produce dishes in compliance with cooking instructionsSupervises the commis chefs workIs responsible for the organisation coordination and service for one or more a More...

Helps provide smooth running services and a high standard of production by managing his/her sectionWorks autonomously to produce dishes in compliance with cooking instructionsSupervises the commis chefs workIs responsible for the organisation coordination and service for one or more a More...

To maintain a complete understanding of and adhere to the companys policy.Assist colleagues in supporting culinary teams if required to enhance team spirit develop credibility respect openness and trust.To train & develop the Culinary skills of himself and his commis Chef.Provide More...

Sofitel Bahrain the epitome of refined elegance and French savoirfaire is seeking an exceptional Director of Culinary / Executive Chef to lead its acclaimed culinary team.As the Director of Culinary / Executive Chef you will be responsible for overseeing all culinary operati More...

Supervises coordinates and participates in the preparation of all misenplace and setting up of each menuChecks the daily functions to determine the kind of quantity of items to be preparedPrepares the requisitions for groceries and perishable food items based on the hotel occupancy fu More...

This is a full-time role for a Group Executive Pastry Chef (Fine Dining). As a Group Executive Pastry Chef (Fine Dining), you will be responsible for overseeing and managing all aspects of pastry preparation and production across our fine dining establishments. Your duties will inclu More...

Assist the Head Chef in the preparation and presentation of Moroccan dishes.Ensure the highest standards of food quality and hygiene are maintained.Collaborate with the kitchen team to create innovative Moroccan menus.Manage inventory and assist in ordering supplies as needed.Help to More...

Responsible for all hotel purchases at the most economical and best quality as per ACCOR standards. ▪ Act effectively on Executive Chef’s Daily Market List. ▪ Work closely with the Executive Chef and Cost Controller to establish good purchase specification. ▪ Report to the su More...

To maintain a complete understanding of and adhere to the companys policy.Assist colleagues in supporting culinary teams if required to enhance team spirit develop credibility respect openness and trust.To train & develop the Culinary skills of himself and his commis Chef.Provide More...

Company Description Introducing Raffles Al Areen Palace Bahrain, an extraordinary addition to Raffles Hotel's renowned portfolio. This ultra-luxury property offers a unique experience as The Palace of the Secret Garden. With 78 private pool villas ranging from 1 to 3 bedrooms, Ra More...

We are looking to hire a hardworking and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. Operations Follow all internal policies and proceduresTo be fully knowledgeable of the Allergens MatrixTo be knowledgeable of the c More...

Works under close guidance and supervision of the Commi & Chef de PartiePrepares misenplace according to standard recipesIs required to know basic cooking methodsObserves and tastes food items when being cookedTake notes and records all recipes in your own recipe bookAssists in th More...

Works under close guidance and supervision of the Commi & Chef de PartiePrepares misenplace according to standard recipesIs required to know basic cooking methodsObserves and tastes food items when being cookedTake notes and records all recipes in your own recipe bookAssists in th More...

What youll doWorks under close guidance and supervision of the Chef de PartiePrepares misenplace according to standard recipesIs required to know basic cooking methodsObserves and tastes food items when being preparedTake notes and records all recipes in your own recipe bookAssists in More...

We are looking for a talented and experienced patisserie chef who can create amazing cafes and desserts for our customers. You will be responsible for preparing delicious pastries, cakes, pies, cookies, muffins, etc. You will also be in charge of developing new and innovative recipes More...

We are looking for a professional and experienced Line Cook to join our team and prepare delicious dishes based on our menu. You will be responsible for cooking and plating food in the designated cuisine station, following the recipes and standards set by the executive chef. You will More...