Menu Items Jobs in Al Wakrah

Responsibilities: Prepare table by laying lines, crockery, cutlery, etc. Escort guests to their tables when required, serve food and/or beverages to guests. Obtain food from the kitchen, serve food and beverages and remove items such as cutlery, etc. not required for the meal. R More...

Roles and responsibilities A F&B Attendant is on the front line of guest interactions, and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. You will be one of the key influencing factors in guest satisfaction, More...

As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to cre More...

Job Description For Commis III - Room Service(HOZ49790) in Doha,Qatar. Hotel NameCompany Description #BeLimitless We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every d More...

Job DescriptionReporting to the Restaurant Manager, responsibilities and essential job functions include but are not limited to the following: Always greet and welcome guests promptly in a warm and friendly manner Always thank and give fond farewell to guests conveying anticipation fo More...

Roles and responsibilities Members ofthe Kitchen Department are responsible for ensuring that all visitors to thehotel are delighted by the quality, creativity, and variety of our food andbeverage offerings in every area of the hotel, and that F& B is regarded asa strong point o More...

Cashier Qualification Requirements Males preferable. All nationalities are welcome to apply. High school diploma or equivalent. Customer service or cashier experience (minimum six months in a retail environment) Ability to handle transactions accurately and responsibly. High level of More...

Roles and responsibilities As a Commis II in the Staff Kitchen you will be responsible for the prep and execution of the daily menu of the Staff Restaurant. You will set up the station by obtaining all equipment and materials needed, prepare the station for service, and ensure a nea More...

You will manage/create/removecategories and collections on thewebsite Manage product recommendation andpersonalization tools Ensure consistency ofproduct SKUs and labels with ERP system Alignwith the Online Brand Strategy plan and assist the dedicated teamson operational actions for a More...

Roles and responsibilities Greet and escort guests to tables. Maintain a courteous/efficient operation to ensure guest satisfaction. Assist with the supervision of staff. Role and Responsibilities: (Includes but is not limited to the following) Greet and seat guests in accordance w More...

- Read daily events to be aware of any VIP arrivals. - Must have a complete working knowledge of bar items, ingredients and preparation - Ensure all details of service are performed properly for every guest - To understand and adhere to Beverage Department Standard Operating Procedure More...

Roles and responsibilities Generate leads, develop proposals, negotiate contracts, and secure bookings for a variety of events, from weddings and corporate gatherings to social occasions and themed evenings. Collaborate with the marketing team to develop and implement captivating F& More...

JOB PURPOSE: Provide engineering expertise for the elimination of defects in the process online analyser and Fire and Gas detection systems. Implement continuous improvements in order to maintain and monitor the performance of process analysers. Ensure high level of integrity and comp More...

Roles and responsibilities As Laundry Team Leader you will be required to maintain the same high degree of service and efficiency in the absence of the Laundry Manager. You will oversee Guest Laundry/Dry Cleaning, Laundry Shop and Administration. Further you will maintain a regular q More...

Job Title: Head Chef / Kitchen Chef Location: Doha, Qatar Package: up to 12,000 QAR per month, plus service charge I'm currently supporting an amazing hospitality group, in Qatar, with their search for a Head Chef. The group have a number of incredible concepts under their banner, More...

DUTIES/ RESPONSIBILITIES Responsible for Supervising the waiters /waitresses by ensuring prompt and efficiently high standards of service. Take Food & Beverage order, and repeat the order to the quest for clarification. Record orders accurately in the restaurant micros system, More...

Roles and responsibilities To serve the needs of the business, our guests and our team members by ensuring that all guest rooms are well maintained and cleaned, providing professional customer service to the Hotel’s guests ensuring all requests are handled promptly and efficien More...

Main Responsibilities & Tasks Coordinate receipt and delivery for all kinds of materials including Vehicle spare parts PPE and Consumables Coordinate the Issue of requested materials as per approved Reservations Perform Asset Tagging all received items and ensure upda More...

Key accountabilities for the role include: Perform department support functions such as email monitoring, work schedule preparation, check sheet printing, label printing, documentation and filing. Receive updated Information and instructions from the Operations Standards Department More...

Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning checklist. Set up, s More...