Corecruitment

Job Title: Head Chef / Kitchen Chef Location: Doha, Qatar Package: up to 12,000 QAR per month, plus service charge I'm currently supporting an amazing hospitality group, in Qatar, with their search for a Head Chef. The group have a number of incredible concepts under their banner, More...

Great opportunity for a high-end Restaurant Manager in Qatar Competitive Salary Package + Benefits We are looking for well-groomed, elegant Restaurant Manager with experience in dealing with VIP guests Has a strong background in fine dining, Michelin star restaurants and knowledge o More...

ompetitive Salary Package + expat benefits As Chef de Cuisine you will be responsible for managing the culinary operations of the restaurant and supervisor of chefs. You will manage food and labour costs and develop menu items for the restaurant and back of house management. Som More...

We need a Head Chef from an upmarket French Restaurant background who can consistently produce great food, whilst managing the high volume too. New opening experience and Gulf experience is always beneficial but not essential for this role - must have worked in top French Restauran More...

As Head Chef you will be working with seasonal menus that are updated every three months to include new trends, out the box offerings, presentation plating techniques Continual menu contribution required What you ll need:Current Sous Chef or Senior CDP within luxury environmentsStre More...

Director of Operations – Restaurants – KSA! Amazing opportunity for an experienced, hands-on, dynamic and well-presented DOO to take on this Senior Level position for this expanding hospitality group in Saudi! We need a hands-on but strategic thinker who can really push More...

An exciting opportunity for Sparkling Hospitality Professionals to join an international team in the launch of their new lifestyle restaurant brand based in Riyadh! We are looking at dynamic Supervisor personalities with experiences in similar volume Lifestyle Restaurant concepts a More...

You must have Michelin experience from Senior SCDP level or upwards. (Unfortunately internships will not qualify) This is a professional and positive working environment : We are needing like:minded individuals Specific cuisine style experience is not relevant for this position What More...

In order to be considered for this role you will possess an internationally recognized management qualification in Hotel or Business Management (Preferred) * Proficiency in working with MS office : word, excel, outlook. * Minimum 5 years experience at a similar level at a 5 star or More...

As the Instructor, you will teach and coach group classes and individuals We are looking for a Basi or Stott Certified instructor, with 1-2 years’ experience Experienced in Mat Pilates, Reformer Pilates, and Barr Apart from technical knowledge of equipment and exercises, yo More...

5-7 years professional experience in Marketing, Advertising, Publishing, Production, Project Management, preferably in the hospitality and/or lifestyle brand Excellent organization, problem solving, time-management, written and verbal communication skills Strong writer/editor with More...

F and B Supervisor Saudi Arabia Competitive Expat Packages available (Single) A great opportunity for an experienced F and B Supervisor to join the team of this unique life:style boutique hotel group currently at pre:opening stage, based in a stunning historical remote area of the K More...

For this F&B Manager tole we are looking at dynamic personalities, client focused with experiences in similar volume Lifestyle Restaurant concepts – preferably with a background in health & wellness across Europe, Canada, or the USA. You will ideally have at least 5 y More...

Motivating managers and Employees Time management Able to handle multiple tasks and perform at a high level Problem solving Some background in design and implementation Profit driven with an eye for maintaining quality Driven to exceed expectations Creative individual with id More...

Control and direct the food preparation process and any other relative activities Construct menus with new or existing culinary creations ensuring the variety and quality of the servings Approve and “polish” dishes before they reach the customer Plan orders of equipme More...

An exciting new position as Head Chef has become available with an established restaurant group with their new French style boulangerie concept due to open early Q1! The group is well known for exceptional food-led dining experiences & is now recruiting for an experienced Head More...

Graduate of bachelors degree preferably major in Business Administration, Journalism, or any related field. * Experience in a similar job role in KSA * Excellent verbal and written communication skills in both Arabic and English. * Good in writing business correspondence. * Proficie More...

Competitive Expat Packages available (Single) A great opportunity for an experienced Assistant Bar Manager to join the team of this unique life:style boutique hotel group currently at pre:opening stage, based in a stunning historical remote area of the Kingdom For this Assistant Bar More...

A great new challenge for a strong fitness operator to join this existing brand with exciting expansion plans through the Kingdom & beyond! The role is to oversee all the new openings and in charge of performance of the branches; Sales, Customer Service, SOPs, Expansion, Standa More...

Design and implement business strategies, plans and procedures Set comprehensive goals for performance and growth Establish policies that promote company culture and vision Oversee daily operations of the company and the work of executives (IT, Marketing, Sales, Finance etc.) Le More...

We need a dynamic, well-presented RM who can manage the day-to-day restaurant operations, motivate and inspire a large team of multi-cultural staff! The ideal individual for this role must have worked in high profile, fast paced European Restaurants in Major Cities.

Communicating with customers, making outbound calls to potential customers, and following up on leads. Understanding customers' needs and identifying sales opportunities. Answering potential customers' questions and sending additional information per email. Keeping up wit More...

Managing the business aspects of the bar, such as keeping a current liquor license, negotiating supplier contracts, taking inventory and reordering supplies, managing budgets, and setting goals. Hiring and training staff to provide excellent service to patrons. Creating effective More...

As the Executive Chef you will be 4 restaurants and Beach Club, and extensive banqueting and catering facilities. Managed a multi-national team of 60, chefs and stewards Someone from a strong restaurant and catering background, with experience in opening of new restaurants, operat More...

An exciting opportunity to join an international team at this established & hugely popular Modern European & Asian Fusion Fine Dining restaurant in Saudi Arabia, Jeddah! We are looking for seriously talented Sous Chefs specialised in modern European fusion cuisines within s More...