Food & Beverage Jobs in Doha

Roles and responsibilities Lead and manage the lunch and dinner operations of the South African Restaurant, ensuring the highest standards of service, quality, and presentation. Collaborating with the Food & Beverage Manager to develop innovative strategies aimed at maximizing More...

Roles and responsibilities We are currently seeking for passionate and dynamic guest focused Front Office professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Bellboy you are respon More...

Roles and responsibilities Warmly greet all guests upon arrival and throughout their stay, ensuring they feel welcomed and valued Tailor recommendations and services to meet individual guest preferences and needs, ensuring a personalized experience Handle special requests such a More...

Roles and responsibilities Assists the Front Office Management Team in efficiently managing the department according to the established concept statement providing a courteous, professional, efficient and flexible service at all times Able to handle guest’s complaints in a u More...

Roles and responsibilities Supervise and coordinate the daily operations of the restaurant, ensuring smooth and efficient service during all shifts. Assist in scheduling staff shifts ensuring adequate coverage while optimizing efficiency. Contribute to the development and execut More...

Roles and responsibilities Provide leadership of the day-to-day operations of the reception desk and guest service team. Develop ability to work without constant direct supervision and remain at assigned post for extended periods of time. Ensure you are knowledgeable of all spa se More...

Roles and responsibilities Supervise and coordinate the daily operations of the restaurant, ensuring smooth and efficient service during all shifts. Assist in scheduling staff shifts ensuring adequate coverage while optimizing efficiency. Contribute to the development and executio More...

Roles and responsibilities Learning and practicing various cooking methods under the supervision of senior chefs Regularly cleaning and sanitizing kitchen tools, utensils, and equipment. Performing tasks as directed by senior chefs, such as Sous Chef or Chef de Partie, to help in More...

Roles and responsibilities We are currently looking for dynamic, and self motivated Food & Beverage professionals who want to move their careers forward. As a Hostess you are responsible to receive and give a warm welcome to our guests, providing an efficient and courteous a More...

Roles and responsibilities We are currently seeking for an enthusiastic and committed individual with exceptional communication skills that prides herself on her ability to deliver extraordinary levels of service and provide creative solutions. As a Secretary you are responsible to More...

Select, train, evaluate, lead, motivate, coach, and discipline all employees in the Hotel’s All-Day or Fine Dining Restaurant to ensure that established cultural and core standards are met; daily activities and planning for outlet operation. (20%) The ability to be visible in More...

a leading organization in the field of talent acquisition and human resources. We pride ourselves on fostering a dynamic and inclusive work environment, committed to excellence in recruitment and employee development. As an HR Executive - Recruitment (WFH), you will be an integral par More...

Roles and responsibilities Craft memorable experiences for guests while delivering prompt and professional service Work collaboratively with colleagues to ensure smooth operation of the event Deliver exceptional, personalized service to guests at a variety of events Uphold the More...

Roles and responsibilities Supervise and coordinate the daily operations of the restaurant, ensuring smooth and efficient service during all shifts. Assist in scheduling staff shifts ensuring adequate coverage while optimizing efficiency. Contribute to the development and execut More...

Roles and responsibilities Oversee the preparation of meals, ensuring timely service and adherence to quality standards Monitor the presentation and taste of dishes while customizing menus to meet guests' preferences and dietary needs Manage inventory and control costs while More...

Roles and responsibilities Be responsible for the set up and operations of the bar Possess in-depth knowledge of the bar menu, including ingredients, preparation methods, and pairing recommendations, to confidently inform and advise guests Adhere to departmental standard operati More...

Roles and responsibilities Oversee the purchasing, storage, and rotation of wine inventory, maintaining optimal conditions for aging and serving. Provide personalized recommendations and guidance to guests on wine selection, ensuring an exceptional and memorable dining experience More...

Roles and responsibilities Assist in managing the kitchen, leading team, and preparing technical dishes with large influences involving fermentation knowledge Ensure a seamless gust experience while working with the front-of-house team, maintain hygiene and safety standards in the More...

Roles and responsibilities Ensures that all company minimum brand standards have been implemented, and that optional brand standards have been implemented where appropriate. Assists in making sure that all Andaz Signature Guest Experiences have been implemented. Responds to the More...

Roles and responsibilities Oversee Food Preparation and Production Coordinate Bulk Preparation: Manage the preparation of large quantities of food in advance, which will be distributed to various kitchens or outlets. This could include prepped vegetables, sauces, stocks, and More...