Kitchen Commis Jobs in Manama

We are looking to hire a hardworking and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. Operations Follow all internal policies and proceduresTo be fully knowledgeable of the Allergens MatrixTo be knowledgeable of the c More...

About Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. Role overview To function as a Commis Chef for the More...

Job Description We are currently seeking for pionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis II you are responsible for the daily food prepar More...

Job Description We are currently seeking for pionate and dynamic Maintenance professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Kitchen Technician you are responsible for all the More...

Apparel group has carved its strong presence not only in the UAE, Kuwait, Bahrain, Oman, and Saudi Arabia but opened thriving gateways to market in India, South Africa, Singapore, Indonesia, Thailand and Malaysia. Additionally, clear strategies are in place to enter emerging markets s More...

This is a full-time on-site role for a Kitchen Staff (Burger). As a Kitchen Staff, you will be responsible for food preparation and cooking, maintaining hygiene standards, providing excellent customer service, and ensuring effective communication within the team. The role is located i More...

Experience Approx. 20 years’ experience in Supply Chain and direct Production. At least 5-6 years’ experience in handling a profit centre responsibility. Preferable experience in Manufacturing of composites with automotive background. Demonstrated track record of managing More...

Preparing meal ingredients for the Cook, which includes washing, peeling, cutting, and slicing ingredients. Assisting kitchen staff to unload food supplies from delivery trucks. Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. Neatly putting aw More...

Garde Manger Chef Responsibilities:Prepare cold dishes such as salads charcuterie and appetizers to high culinary standards.Ensure proper food presentation creating visually appealing platters and plates for service.Manage inventory by tracking supplies ordering ingredients More...

Job Description We are currently seeking for pionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis II you are responsible for the daily food prepar More...

Job brief: We are looking for a professional Chef de Partie for an Italian restaurant to amaze customers with excellent cooking according to the chefs recipes and specifications. Responsibilities The Chef de Partie will be fully responsible of his/her dedicated section including the H More...

This is for Pastry Section Commis Chef only. Please be advised that I will not entertain non pastry experience or higher level pastry Chef as the requirement is specific. To follow proper Hygiene and Sanitation Practices To carefully follow the recipe as per standard To lessen wastag More...

Company Description Mantis, part of the Luxury & Lifestyle division of Accor, is a leading, conservation-focused hotel group with eco-lodges, waterways and curated eco-resorts located all over the world. Sustainable travellers have been enjoying eco-tourism, safaris, and adventur More...

Help to ensure the smoothrunning of Indian Kitchen working closely with the team.Have a high standard of food preparation attention to detail portion control and minimal wastage.Keep organized and maintain high standards of kitchen area.Ensure cleanliness of kitchen and all associated More...

A Chef de Partie (Pastry), often referred to as a Pastry Chef de Partie or simply Pastry Chef, is responsible for preparing a wide variety of desserts, pastries, and other sweet goods in a professional kitchen. This position is crucial in maintaining the quality and presentation stand More...

Ensure that all dishes are prepared and presented according to the restaurant’s recipes and standards. Assist in menu planning and development, incorporating seasonal ingredients and current trends. Monitor stock levels, place orders, and manage inventory to ensure the avail More...

You'll be leading a diverse team of 16 chefs across multiple sites (hotels, restaurants, cafes), and we're looking for those who have successfully worked in & lead kitchens with multiple international cuisines. This Exec Sous Chef job role will involve executing dishes More...

We are looking for a Baker to prepare different types of bread and a wide range of pastries like sourdough multigrain focaccia brioche pizza dough bagels cakes. Responsibilities Open the bakery early in the morningClean kitchen equipment and tools before useWeigh flour and other ingre More...

We are looking for a Baker to prepare different types of bread and a wide range of pastries like sourdough multigrain focaccia brioche pizza dough bagels cakes. Responsibilities Open the bakery early in the morningClean kitchen equipment and tools before useWeigh flour and other ingre More...

Floor Manager Experience Required: 5 years of experience in a similar role within a multicuisine restaurant. Industry: MultiCuisine Restaurant Job Overview: Our client in Bahrain is looking for a Floor Manager to oversee daily restaurant floor operations in a multicuisine setup. The More...