Seasonal Jobs in Egypt

Permanent Position: Premium Bakery & Pastry Stores Operations Manager Location: Cairo Egypt Contract: Fulltime Permanent We are seeking an experienced Operations Manager to oversee our premium bakery and pastry stores in Cairo Egypt. As the Operations Manager you will be responsi More...

Unleash Your Artistic Flair as Assistant Pastry Chef at a Premier Resort Destination!Are you a visionary chocolatier with a passion for crafting exquisite chocolate creations and modern cake designs that redefine culinary artistry Do you have the skills and innovation to lead a talent More...

Unleash Your Artistic Flair as Assistant Pastry Chef at a Premier Resort Destination!Are you a visionary chocolatier with a passion for crafting exquisite chocolate creations and modern cake designs that redefine culinary artistry Do you have the skills and innovation to lead a talent More...

Roles and responsibilities An Assistant Chief Gardens is responsible for planting, clearing, and mowing the property to deliver an excellent Guest and Member experience. What will I be doing? As an Assistant Chief Gardens, you are responsible for planting, clearing, and mowing the More...

Roles and responsibilities The General Chef is responsible for managing and identifying the menu to match with the customer profile and coordinating the sourcing strategy to control the cost calculation. The role holder is also responsible for coaching the catering staff across all More...

Roles and responsibilities Operate, maintain and properly clean kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill. Date all food containers and rotate as per policies, maki More...

Roles and responsibilities An Assistant Food and Drinks Manager is responsible for assisting with managing operations of all Food and Drinks outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing? More...

Roles and responsibilities A Food and Beverage Host is responsible for seating guests and managing table set-ups to deliver an excellent Guest and Member experience while working to achieve departmental targets. What will I be doing? As a Food and Beverage Host, you are responsible More...

Roles and responsibilities 1. Customer Assistance and Sales Support: Engage with Customers: Greet customers as they enter the electrical appliances section and offer assistance in identifying the best products to suit their needs, lifestyle, and budget. Product Recommendations: P More...

Roles and responsibilities 1. Customer Service and Sales Support: Assist Customers: Provide friendly, knowledgeable, and personalized assistance to customers, helping them find the right home products based on their needs, preferences, and budget. Product Recommendations: Offer e More...

Roles and responsibilities We are currently seeking the creative talent a Full-time talented Banquet Chef for Cairo at Nile Plaza that are well-mannered, visionary, and passionate and having a deep understanding of the hospitality concept to join our team. You will be responsible fo More...

Roles and responsibilities - Actively connect and engage with consumers entering the store - Be aware of store KPI's (key performance indicators) and contribute to store sales - Responsible for improving the consumer experience by executing the CONNECT-ENGAGE-INSPIRE service stan More...

Roles and responsibilities Plan, organize, control and direct the work of employees in the Kitchen Department responsible for food preparation while ensuring superior quality and consistency. The Candidate must have a knowledge about all the baking techniques, flour, breads and vie More...

Roles and responsibilities Operational Management: Oversee the day-to-day operations of food and beverage departments, ensuring that all services run smoothly, from kitchen operations to guest dining experiences. Supervise, train, and manage F&B managers, supervisors, More...

Roles and responsibilities 1. Team Supervision and Staff Management Staff Oversight: Supervise and manage a team of employees within the home appliances department or section, ensuring that staff follow company procedures and maintain high levels of productivity and service. Sche More...

Roles and responsibilities Leadership and Team Management: Lead, motivate, and manage the food and beverage team, including chefs, kitchen staff, servers, bartenders, and other front-of-house and back-of-house staff. Provide guidance, training, and development opportunitie More...

Roles and responsibilities Community Liaison: Establish and maintain effective relationships with all sections of the organization, especially those involved in energy project planning and execution Collaborate with local community resources to enhance the quality of life for p More...

 Develops a food and beverage operating strategy that is aligned with the brands business strategy and leads its execution.   Ensures integration of departmental goals in game plansCreates an atmosphere in all food and beverage areas that meets or exceeds guest exp More...