Restaurant Jobs in South Africa

Scope of Position:Serves guests (prepares the dining room provides waitron service and clears away) in the point of sale in line with the F&B concept (restaurant meeting room breakfast bar or patio). Provides a high standard of service both in terms of welcome and waitron service. More...

Scope of Position:Serves guests (prepares the dining room provides waitron service and clears away) in the point of sale in line with the F&B concept (restaurant meeting room breakfast bar or patio). Provides a high standard of service both in terms of welcome and waitron service. More...

Key Responsibilities: Prepare and serve a variety of alcoholic and nonalcoholic drinks to guests on board the cruise ship Create unique and visually appealing cocktails using a combination of traditional bartending techniques and flair bartending techniques Engage and entertain gue More...

Key Responsibilities: Assist the Executive Chef in managing and coordinating all aspects of the ships culinary operations including menu planning food preparation and service. Train supervise and mentor a team of chefs ensuring that they adhere to company standards and procedures. More...

Scope of PositionSwitchboard Operator is responsible for handling all incoming calls as well as treating all in house guests requests 24 hours a day 7 days a week in order to ensure their stay at the Pullman Hotel becomes a memorable moment.Specific ResponsibilitiesResponds to all inc More...

Fixed term Receptionist to join our client team at a world class luxury establement. Welcoming guests to the estate guiding guests to the various outlets & respond to general enquiries. Responsibilities: Ensure guests are acknowledged with kindness warmth and sincerity when entering More...

Scope of PositionSwitchboard Operator is responsible for handling all incoming calls as well as treating all in house guests requests 24 hours a day 7 days a week in order to ensure their stay at the Pullman Hotel becomes a memorable moment.Specific ResponsibilitiesResponds to all inc More...

Scope of PositionSwitchboard Operator is responsible for handling all incoming calls as well as treating all in house guests requests 24 hours a day 7 days a week in order to ensure their stay at the Pullman Hotel becomes a memorable moment.Specific ResponsibilitiesResponds to all inc More...

Key Responsibilities: Plan and design menus for all dining venues on board ensuring a variety of options that cater to different dietary needs and preferences Oversee food purchasing inventory management and cost control to ensure budgetary goals are met Train manage and motivate a More...

Our client is a leader in luxury travel in South Africa providing curated immersive and memorable experiences. They provide an insiders map to unforgettable private experiences exploring food wine and hidden gems of the most dynamic local destinations. Their accredited and experienced More...

Our client is a leader in luxury travel in South Africa providing curated immersive and memorable experiences. They provide an insiders map to unforgettable private experiences exploring food wine and hidden gems of the most dynamic local destinations. Their accredited and experienced More...

Our client is a leader in luxury travel in South Africa providing curated immersive and memorable experiences. They provide an insiders map to unforgettable private experiences exploring food wine and hidden gems of the most dynamic local destinations. Their accredited and experienced More...

Our client a worldclass destination for fine dining and wine is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities including overseeing staff menu preparation and ensuring food quality and freshness. Providing meal quality and consistenc More...

Scope of Position:A Commis Chef works as part of the kitchen team. Thus the incumbent will engage in cooking baking pastry cooking or butchering duties. This position also involves food preparation and presentation with a flair for breakfast lunch and dinner for A la Carte room servic More...

Scope of Position:A Commis Chef works as part of the kitchen team. Thus the incumbent will engage in cooking baking pastry cooking or butchering duties. This position also involves food preparation and presentation with a flair for breakfast lunch and dinner for A la Carte room servic More...

Scope of Position:A Commis Chef works as part of the kitchen team. Thus the incumbent will engage in cooking baking pastry cooking or butchering duties. This position also involves food preparation and presentation with a flair for breakfast lunch and dinner for A la Carte room servic More...

Scope of Position:A Commis Chef works as part of the kitchen team. Thus the incumbent will engage in cooking baking pastry cooking or butchering duties. This position also involves food preparation and presentation with a flair for breakfast lunch and dinner for A la Carte room servic More...

Scope of Position:A Demi Chef De Partie works as part of the kitchen team and is involved in the daily preparation and presentation of food which inludes breakfast lunch and dinner for A la Carte room service functions and buffet service. This position is also the first point of conta More...

Scope of Position:A Demi Chef De Partie works as part of the kitchen team and is involved in the daily preparation and presentation of food which inludes breakfast lunch and dinner for A la Carte room service functions and buffet service. This position is also the first point of conta More...

Scope of Position:A Demi Chef De Partie works as part of the kitchen team and is involved in the daily preparation and presentation of food which inludes breakfast lunch and dinner for A la Carte room service functions and buffet service. This position is also the first point of conta More...