Restaurant Jobs in South Africa

Key Responsibilities: Greet and welcome guests to the restaurant in a friendly and professional manner Assist in setting up and maintaining the dining area including tables chairs linens and tableware Take food and beverage orders from guests and enter them into the POS system Ser More...

Main responsibilities: Coordinate daily operations of full portfolio Deliver superior service and maximize guest satisfaction Engage efficiently and accurately to guests needs and complaints Work alongside Sommelier compiling the wine & beverage list and r More...

Main responsibilities: Coordinate daily operations of full portfolio Deliver superior service and maximize guest satisfaction Engage efficiently and accurately to guests needs and complaints Work alongside Sommelier compiling the wine & beverage list and r More...

Main responsibilities: Coordinate daily operations of full portfolio Deliver superior service and maximize guest satisfaction Engage efficiently and accurately to guests needs and complaints Work alongside Sommelier compiling the wine & beverage list and r More...

Main responsibilities: Coordinate daily operations of full portfolio Deliver superior service and maximize guest satisfaction Engage efficiently and accurately to guests needs and complaints Work alongside Sommelier compiling the wine & beverage list and r More...

Main responsibilities: Coordinate daily operations of full portfolio Deliver superior service and maximize guest satisfaction Engage efficiently and accurately to guests needs and complaints Work alongside Sommelier compiling the wine & beverage list and r More...

Our client is a fine dining restaurant located in Waterfront and is one of the oldest and most iconic eateries in the area. Its reputation extends beyond just being a restaurant as it is proudly a globally recognized tavern that provides a more sophisticated dining experience that boa More...

Our client is seeking a Service Supervisor to join the team of extraordinary individuals. Location: Knysna Salary: R 18 000 R 22 000 Are you a natural leader with a passion for hospitality Do you excel in fastpaced luxury environments If you have a talent for problemsolving managing More...

Our client is seeking a Service Supervisor to join the team of extraordinary individuals. Location: Knysna Salary: R 18 000 R 22 000 Are you a natural leader with a passion for hospitality Do you excel in fastpaced luxury environments If you have a talent for problemsolving managing More...

Creating 100% guest satisfaction by providing the NH Hotels & Resorts experience through performance that demonstrates fulfilment of our service standards genuine hospitality and exceeding guest expectation Interact with guests take orders and serve food and beverage in accor More...

Creating 100% guest satisfaction by providing the NH Hotels & Resorts experience through performance that demonstrates fulfilment of our service standards genuine hospitality and exceeding guest expectation Interact with guests take orders and serve food and beverage in accor More...

Creating 100% guest satisfaction by providing the NH Hotels & Resorts experience through performance that demonstrates fulfilment of our service standards genuine hospitality and exceeding guest expectation Interact with guests take orders and serve food and beverage in accor More...

Reporting to the General Manager responsibilities and essential job functions include but are not limited to the following:          Working knowledge of and handson involvement with coordinating and servicing events on and off propert More...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hot More...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hot More...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hot More...

Responsibilities: Oversee the daily operations of the dining room including managing the waitstaff assigning tables and ensuring smooth service throughout meal times Train supervise and evaluate the performance of the waitstaff to maintain high standards of service and professionali More...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hot More...

Key Responsibilities: Greet guests in a warm and friendly manner escort them to their tables and present menus Take food and beverage orders accurately and promptly Serve food and beverages to guests in a timely and professional manner Ensure tables are set up properly and maintai More...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hot More...