Stewarding Staff Jobs in Doha

Uniform Distribution: Issue clean and properly sized uniforms to hotel staff members based on their respective roles. Keep accurate records of uniform distribution to ensure that each staff member receives the appropriate attire. Inventory Management: Maintain an organized in More...

An Assistant Human Resources Manager is responsible for providing first-class employee relations services to the Human Resources Manager and management team to deliver an excellent staff experience while assisting with Human Resources strategy. What will I be doing? As an Assistant More...

Description ISP HR Business Partner Role Profile Purpose of Role The role of the Human Resources Business Partner role covers the various activities of Human Resources in the school. They are the first point of contact for staff during daily school operations to provide a profession More...

Roles and responsibilities We are hiring a Restaurant Supervisor to assist in overseeing our restaurant operations and staff. As a Restaurant Supervisor, you will be responsible for training staff, ensuring they complete daily activities, and providing excellent customer service. You More...

Supervision and Leadership: Oversee and lead the bell staff, providing guidance and training as needed. Assign duties and responsibilities to bellmen, porters, and other staff within the department. Guest Services: Ensure excellent customer service by personally assisting guests More...

Leading a small team of bar or pub staff by example, pitching in to help with drink mixing or table service where necessary. Ensuring that the front-of-house is fully staffed, particularly during peak times. Meeting sales and profitability targets. Creating a welcoming environmen More...

Roles and responsibilities The Housekeeping Supervisor will oversee and coordinate the daily activities of the housekeeping team to ensure our facilities meet the highest standards of cleanliness and order. This role involves managing staff, organizing workflow, and ensuring all clea More...

Roles and responsibilities Oversee Food Preparation and Production Coordinate Bulk Preparation: Manage the preparation of large quantities of food in advance, which will be distributed to various kitchens or outlets. This could include prepped vegetables, sauces, stocks, and More...

Roles and responsibilities We are seeking for a culinary professional with a passion for creating delicious and nutritious meals. Responsibilities: Assist the Head Chef in planning and executing daily menu offerings, ensuring variety and quality in every meal. Supervise kitchen s More...

GovCIO is currently hiring for an Executive Administrative Assistant to Serves as the Executive Assistant to the Chief of Staff for the Command Group and provides executive support to the Commanding General, Deputy Commander, the Chief of Staff, and Command Sergeant Major. This positi More...

Roles and responsibilities Event Coordination and Planning Assist in Event Planning: Work closely with the Event Manager and clients to help plan and organize various events, such as conferences, meetings, weddings, parties, and other special events. Venue Set-Up and Layou More...

Roles and responsibilities The Chef de Cuisine is responsible for the culinary quality, innovation and experience of the operation. Motivates, trains, develops and directs team members to deliver delicious, nutritious food, exceptional service, and accomplish daily goals and projects More...

Roles and responsibilities Plans or participates in planning menus and utilization of food surpluses and leftovers, taking into account probable number of guests, market conditions, popularity of various dishes and frequency of menu. Reviews menus, analyses recipes, determines foo More...

Roles and responsibilities As the Executive Housekeeper, you will be responsible for one of the biggest departments in the hotel. Your influence on the team will ensure the delivery of an exceptional customer experience. You will be in charge of the entire housekeeping and laundry t More...

Roles and responsibilities Greeting Guests Welcome guests warmly upon arrival. Provide a friendly and hospitable first impression. Seating Arrangements Manage the seating chart to optimize table turnover and guest flow. Escort guests to their tables and prese More...

Roles and responsibilities The Valet Manager is responsible for overseeing all valet operations, ensuring efficient and smooth service for guests. This role involves managing valet staff, maintaining high standards of customer service, and handling day-to-day operational challenges. More...

Roles and responsibilities The IT Officer will be responsible for managing the hotel’s IT infrastructure, supporting staff and guests with technical issues, and implementing technology solutions that enhance operational efficiency. Responsibilities: Oversee daily IT operation More...

Job description What are the duties of a housekeeping director? As a housekeeping director, you hire and train staff, write schedules, manage inventory of housekeeping supplies, coordinate housekeeping needs for special events and day-to-day operations, and work directly with other More...

Conducts on-site employee training in laboratory medicine as required for special projects or continuing education. Assumes an active role in development, optimization, and validation of new and existing assays in partnership with laboratory colleagues, business development represent More...

Responsibilities: Analyzing existing operations, crops, livestock, staff, and financial documents and recommending improvements. Preparing plans and schedules for planting and harvesting and ensuring staff understands expectations. Visiting the different divisions to inspect crop More...