Bakery & Pastry Jobs in Warsaw

Develop and oversee production schedules to meet customer orders and inventory requirements. Plan and coordinate production activities, including ingredient procurement, mixing, baking, and packaging, to optimize efficiency and minimize waste. Supervise and train production staff, More...

Lead kitchen operations with creativity and efficiency. Design innovative menus and ensure top-notch quality. Extensive culinary experience, with leadership roles. Strong knowledge of cooking techniques and food safety. Culinary arts certification preferred.

Coordinate the selection, training, development, and evaluation of employees and managers in the Kitchen’s bake/pastry shop through effective management and leadership to ensure that established cultural and core standards are met; long-range strategic planning for outlet oper More...

Pastry Chef (1) Our client a charming restaurant nestled in a verdant garden specializing in familyfriendly dining experiences for breakfast lunch and dinner is actively seeking a creative and talented Pastry Chef to join their culinary team. The ideal candidate will have a passion fo More...

Job Description We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis II you are responsible for the daily food pre More...

Experience- Minimum 12 years of experience out of which 3 years in healthcare/ hospital background Salary- TBD Accommodation and Transportation will be provided by the company. Job Type: Full-timeExperience- Minimum 12 years of experience out of which 3 years in healthcare/ hospital b More...

This is for Pastry Section Commis Chef only. Please be advised that I will not entertain non pastry experience or higher level pastry Chef as the requirement is specific. To follow proper Hygiene and Sanitation Practices To carefully follow the recipe as per standard To lessen wastag More...

Assistant pastry chef is required for a pastry shop located in Bahrain with at least 3 years of experience and diploma in pastry with knowledge of making all try of cakes, sponge, ganache, chocolate and creams from preparing to full product . Cv to be sent with sample of work

Overall Responsibilities Be the go-to person in the centre for all the coworkers. Take responsibility for sales and community dynamics Develop community initiatives designed to create connections between members, including member introductions, overseeing events, electronic a More...

Prepare and present high quality dishes within company guidelines Keep all working areas clean and tidy and ensure no cross contamination Prepare all mis-en-place for all relevant menus Assist in positive outcomes from guest queries in a timely and efficient manner Ensure food s More...

Assist chefs in preparing and executing dishes in different kitchen sections. Follow established recipes and culinary standards with attention to detail. Maintain food quality, taste, and presentation to meet high standards. Learn and gain experience in various aspects of kitchen More...

Company Description Introducing Raffles Al Areen Palace Bahrain, an extraordinary addition to Raffles Hotel's renowned portfolio. This ultra-luxury property offers a unique experience as The Palace of the Secret Garden. With 78 private pool villas ranging from 1 to 3 bedrooms, More...

Are you looking for an opportunity to start your Automotive Career?Do you have drive and desire to become an exceptional and skilled Automotive Technician?Then We Have An Opportunity for YOU! Tire Tracks - Morris is now a GreatWater Garage! And we have an amazing, full-time opening a More...

Responsiblity: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confection More...

Participate in Menu Planning as appropriate Supervise oriental kitchen operation and day to day activities Direct and monitor preparation of all oriental dishes Taste sauces (Arabic / Oriental) to ensure correct taste Ensure that all Oriental Dishes are served in correct manner More...

Your day-to-day . Participate in the planning and costing of menus. . Develop and write standard recipes. Develop new dishes and products in Pastry Kitchen . Ensure that outstanding culinary technical skills are maintained. . Assist with organizing special events and special food More...

Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confec More...

To maintain a high working standards and ethics as expected by the Restaurant/Executive Chef To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at all times under guidance from a More...

Commis II - PastryWhat You Will Be Doing Food preparation and cooking, plating, presentation Innovates and is guest centric especially for long stayer guests offering them variety and personalized solutions Under the direction of the Demi Chef Partie Main, the Commis is respons More...

We are seeking a creative and skilled Pastry Master to join our team. The Pastry Master will be responsible for creating a wide range of highquality pastries desserts and baked goods ensuring excellence in taste and presentation. This role involves overseeing the pastry kitchen operat More...