Restaurant Management Jobs in Kuwait City

Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant. Minimum 2 years work experience as Assistant Outlet Manager in a hotel. Preferably bilingual speaker (Arabic & English). Strong communication and customer relations skills. Flexibility in More...

Fluent written and verbal communication skills in English. Strong attention to detail. Exceptional research capabilities. Solid writing and copyediting skills. Ability to simplify complex technical topics for a general audience, illustrating eQMS use cases in daily operations.

Manage a portfolio of Deliveroo's most important restaurants in Kuwait, including high-sales volume drivers and global restaurant brands.You will maintain and grow relationships with these partners. Lead the delivery agenda with your partners to ensure they are operating with e More...

Manage a portfolio of Deliveroo's most important restaurants in Kuwait, including high-sales volume drivers and global restaurant brands.You will maintain and grow relationships with these partners. Lead the delivery agenda with your partners to ensure they are operating with e More...

Roles and responsibilities We are seeking a motivated and enthusiastic Restaurant Helper to join our dynamic team at [Restaurant Name]. The ideal candidate will play a vital role in ensuring smooth operations and delivering exceptional service to our guests. This position offers a gr More...

Roles and responsibilities We are excited to announce an opening for a dedicated and reliable Restaurant Cleaner to join our team in Kuwait. This full-time position is essential in ensuring a clean and hygienic environment for both our staff and customers, significantly enhancing the More...

Roles and responsibilities The Tenant Relations Coordinator plays a crucial role in enhancing tenant satisfaction and fostering positive relationships within residential or commercial properties. This position requires excellent communication skills, a proactive approach to problem-s More...

Recipe Development and Execution: Create, develop, and test new pastry recipes and desserts. Maintain and improve existing recipes to ensure quality and consistency. Present innovative ideas for seasonal or special occasion desserts. Kitchen Management: Overse More...

A potential candidate should ideally have: Minimum 2 years work experience as Demi Chef de Partie or 3-4 years as Commis in a hotel or large restaurant with good standards Preferably with experience in luxury international brands. Qualification in Kitchen Production or Manageme More...

Arabic Speaker is highly preferred. Minimum 3 years work experience as Sous Chef in a hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage. Comprehensive kn More...

Roles and responsibilities We are seeking a detail-oriented and organized Leasing Administrator to join our team. The Leasing Administrator will play a vital role in managing lease agreements, tenant relations, and property documentation. This position requires excellent communicatio More...

Roles and responsibilities The Food Expeditor for Premium Dining is a vital role within our restaurant, ensuring that food orders are prepared and delivered to guests in a timely and efficient manner. This position requires a keen eye for detail, exceptional communication skills, and More...

You will welcome, set up and serve guests throughout their meal in your restaurant. Your mastery of the menu allows you to better advise your guests and participate in achieving the financial objectives set. You can make proposals to improve the quality of service offered in the re More...

Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 1-2 years work experience in hotel operations. Preferably bilingual speaker (Arabic & English). Good customer service, communications and interpersonal skills are a must. Assist with the More...

Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 1-2 years work experience in hotel operations. Preferably bilingual speaker (Arabic & English). Good customer service, communications and interpersonal skills are a must. Assist with the More...

Roles and responsibilities primary responsibility is to ensure customer satisfaction by providing timely, attentive, and friendly service. You will work collaboratively with the kitchen and other staff to ensure that every dining experience is enjoyable. Key Responsibilities: C More...

Roles and responsibilities Zero Carb, a dynamic and innovative dining establishment in the heart of Kuwait City, is seeking a dedicated and enthusiastic Waitress to join our team. This full-time, on-site position offers a unique opportunity to work in a vibrant environment while deli More...

Roles and responsibilities We are seeking a talented and passionate Premium Dining Chef De Partie to join our dynamic culinary team in Kuwait. As a Chef De Partie, you will be responsible for overseeing specific sections of our kitchen, ensuring the highest standards of food quality, More...

This is a full-time on-site role for a Restaurant Equipment Maintenance position in the Kuwait City Metropolitan Area. The Maintenance Technician will be responsible for the day-to-day maintenance of kitchen equipment, ensuring proper functioning and safety standards are met to suppor More...

Exciting opportunity for talented F&B Service Pros to join our brand new Meat Co in Kuwait! We're seeking energetic and personable Waiters, Hostesses, Bartenders, Restaurant Supervisor and Grill Chefs who are passionate about hospitality and excel at providing personalized More...