Hotel Reservation Jobs in Kuwait City

Assist the Chef De Partie/Demi Chef De Partie to establish standard Bakery recipes and ensure the compliance with them. Prepare and bake according to standard procedures, recipe cards, photographs and given instructions. Constantly inspect taste, temperature and visual appeal, mak More...

Supervise and coordinate the preparation of pastry food items as per guest orders or as igned by kitchen management in accordance with production requirements and quality standards while maintaining a safe and sanitary work environment. To supervise and coordinate the activities of More...

Here you can share and grow your knowledge learning from passionate and experienced people every day. We will encourage you to explore your creativity and extend your repertoire bringing joy to our guests with  every mouthful. What you will be doing:Responsibl More...

Spa Therapist:Scope:                         Assists the Head Therapist in maintaining the Spa facilities good quality of service to guests training spa employees to More...

The Company Ooredoo is an organization on the move. Thanks to our dedicated employees we continue to move closer towards our vision to be among the top 20 telecommunications companies in the world.We are a dynamic global telecommunications player operating in 17 countries across the More...

Lead kitchen operations including menu planning food preparation and presentation ensuring all dishes are prepared to the highest standards.Develop and implement creative seasonal menus that reflect current culinary trends while catering to the preferences of a diverse clientele.Manag More...

Lead kitchen operations including menu planning food preparation and presentation ensuring all dishes are prepared to the highest standards.Develop and implement creative seasonal menus that reflect current culinary trends while catering to the preferences of a diverse clientele.Manag More...

Lead kitchen operations including menu planning food preparation and presentation ensuring all dishes are prepared to the highest standards.Develop and implement creative seasonal menus that reflect current culinary trends while catering to the preferences of a diverse clientele.Manag More...

Roles and responsibilities The role focuses on assessing and valuing new business opportunities for Club Car, specifically aimed at developing and deploying initiatives that drive growth in line with the Long Range Plan (LRP) and annual operating plan. The individual will collaborate More...