Sanitation Jobs in Yokohama

Inspect the cleanliness of the line floor and all kitchen stations. Maintain and strictly abide by proper storage procedures and state sanitation and health regulations. Notify the Maintenance Department of any needed repairs. Review the following day’s menus and complete req More...

Company Background:This company is specializing in offering hotels a comprehensive range of services including decoration linen supply laundry and hotel supplies. Operating centralized laundry factories shared warehouses and convenient logistics with a sophisticated hotel linen rental More...

Looking for A HEAD OF NUTRITION AND HEALTH DEPARTMENT in YangonupProfile :You have a medical or paramedical background preferably with a Masters degree in Nutrition Public Health or Social Sciences with a minimum of 5 years of professional experience with NGOs including at least 2 yea More...

- Collaborate with the head chef to plan and organize kitchen activities. - Oversee food preparation, cooking, and presentation to ensure high-quality standards are met. - Monitor kitchen workflow and make adjustments as necessary to maintain efficiency. - Train, mentor, and supervi More...

Job Responsibilities Suites Cleaning & Public area as per hotel standards. Report maintenance & minibar consumption. Report lost & found and damaged items. Checks and secures the rooms. Replenish amenities according to operational standards. Be familiar with all hotel ser More...

What Is In It For You Employee benefit card offering discounted rates in Accor worldwide for you and your family Learning programs through our Academies designed to sharpen your skills Ability to make a difference through our Corporate Social Responsibility activities, like Pla More...

Assist the wait staff in the service of food in accordance with the established standards. Maintain breakfast throughout period such us replenishing items when buffet looks empty or mess, filling cold buffet with ice, filling pastry and cereal containers when empty, etc. Wipe down More...

Ensuring that all food meets the highest quality standards and is served on time. Planning the menu and designing the plating presentation for each dish. Coordinating kitchen staff, and assisting them as required. Hiring and training staff to prepare and cook all the menu items. More...

This is for Pastry Section Commis Chef only. Please be advised that I will not entertain non pastry experience or higher level pastry Chef as the requirement is specific. To follow proper Hygiene and Sanitation Practices To carefully follow the recipe as per standard To lessen wastag More...

Arrange the check in / out matters according to the given name list and hotel procedures. Record and maintain Accommodation goods and material storage, ensuring that all processes are in line with proper procedures. Conduct monthly storage checks and submit inventory reports as we More...

Job description Job NumberJob Category Food and Beverage & Culinary Location JW Marriott Marquis City Center Doha, Conference Centre Street, West Bay, Doha, Qatar, Qatar VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Areas of More...

What you will be doing: - Consistently offer exceptional, friendly, and engaging service - Providing exceptional guest service, and ensuring them to feel welcome. - Creating a high-quality espresso beverage and specially drinks to delight our customers. - Follow all safety and sanita More...

Consistently offer professional, friendly and engaging service Assist in the all operations of the Spa and to have knowledge of all Spa menu Assist guest with the use of sauna, steam, day pass and spa facilities etc. Assist guests with product information and retail sales Provid More...

Ensuring that all food meets the highest quality standards and is served on time. Planning the menu and designing the plating presentation for each dish. Coordinating kitchen staff, and assisting them as required. Hiring and training staff to prepare and cook all the menu items. More...

Job Responsibilities Suites Cleaning & Public area as per hotel standards.Report maintenance & minibar consumption.Report lost & found and damaged items.Checks and secures the rooms.Replenish amenities according to operational standards.Be familiar with all hotel services/ More...

Job Responsibilities Suites Cleaning & Public area as per hotel standards.Report maintenance & minibar consumption.Report lost & found and damaged items.Checks and secures the rooms.Replenish amenities according to operational standards.Be familiar with all hotel services/ More...

Demi Chef de Partie Primarily responsible for preparing high quality guest food and maintaining kitchen sanitation as per health and safety standards. Assist in the preparation of ingredients and mise en place according to the standards set by the Chef de Partie or Sous Chef. E More...

Job Summary The Waiter is responsible to provide excellent customer service to restaurant guests by taking orders, serving food and beverages, and ensuring a pleasant dining experience. They play a crucial role in maintaining the restaurant's reputation and ensuring customer satis More...

Location: Dublin City CenterOverview:Our client is seeking an experienced energetic and focused Bar Manager who is passionate about exceptional service to join their team. Located in the heart of Dublins City Center the bar enjoys a steady stream of regular customers bustling passing More...

We are seeking an experienced Quality Assurance Manager for a client of ours in the frozen food and dairy industry. This role is essential to maintaining the highest standards of safety quality and operational efficiency in a fastpaced production environment. As the Quality Assurance More...