Safety Superintendent Jobs in Jakarta

OperationStock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themMaster all basic cooking methods like cutting of ingredients an More...

OperationStock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themMaster all basic cooking methods like cutting of ingredients an More...

Assisting Head Chef in the supervision of kitchen production and to participating in the food productionEnsuring that the function provides the highest food quality consistent with cost control and profitability marginsSupervision of kitchen staff to maintain efficient and effective o More...

Assisting Head Chef in the supervision of kitchen production and to participating in the food productionEnsuring that the function provides the highest food quality consistent with cost control and profitability marginsSupervision of kitchen staff to maintain efficient and effective o More...

OperationTrain and supervise the work of kitchen personnel in the respective sectionsEnsure personal cleanliness and proper deportment of all team membersProduce high quality food in a specified area of the food preparation and ensure that this is also practiced amongst all team membe More...

OperationTrain and supervise the work of kitchen personnel in the respective sectionsEnsure personal cleanliness and proper deportment of all team membersProduce high quality food in a specified area of the food preparation and ensure that this is also practiced amongst all team membe More...

OperationAssign in detail specific duties to all employees under his/her supervision and instructs them in their workEnsure personal cleanliness and proper deportment of all team membersWork closely with the Executive Chef in determining quality and quantity of food materials used wit More...

OperationAssign in detail specific duties to all employees under his/her supervision and instructs them in their workEnsure personal cleanliness and proper deportment of all team membersWork closely with the Executive Chef in determining quality and quantity of food materials used wit More...

To ensure the safety of all stored items by keeping the Store locked when unattended and out of office hours.To issue and reorder stock and to ensure that no goods leave the storeroom without a proper authorized store requisition.To post on the stock system all movements of goods in a More...

Assist the Executive Chef in managing the daytoday operations of the pastry kitchen including workflow scheduling staffing and training to ensure efficient and effective kitchen operations.Collaborate with the Executive Chef in developing new pastry recipes menu items and se More...

Master all basic cooking methods like cutting of ingredients and preparing daily misenplace for the assigned station (pastry)Prepare food (pastry) items as per standard recipe cards whilst maintaining portion control and minimizing wastageApply necessary precautions with regards to th More...

To ensure that all goods received in the Hotel are properly supported by valid hotel purchase orders.To examine both quality and quantity of goods received in coordination with related Department Heads before accepting delivery.To ensure that goods are promptly moved to Stores or the More...

Ready for a sizzling career move You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and wanting more.What is in it for you:Opportunity to develop your talent and grow within your property and acros More...

Responsibilities: 1. Planning of Research and Product Development Activities: Conduct literature reviews related to the research being undertaken.Set work schedules.Define research and development workflow.Gather as much information as possible on product development from customers.Co More...

OperationCarry out planned and unplanned maintenance programs for the various systems such as (not limited to) the following : Airconditioning & electrical refrigeration FLS equipment building maintenance including furniture & fixtures painting parts renewal & repairs kitc More...

OperationCarry out planned and unplanned maintenance programs for the various systems such as (not limited to) the following : Airconditioning & electrical refrigeration FLS equipment building maintenance including furniture & fixtures painting parts renewal & repairs kitc More...

Willing to work at Bali Indonesia (Canggu area) About the Company: We are an impact startup and ecological movement based in Bali Indonesia dedicated to crafting the most innovative and sustainable outdoor products in the world. Our mission extends beyond creating exceptional items; More...

Perform opening/closing side duties as assigned and set all tables according to standards and proceduresDeliver F&B services in accordance to departmental standards and proceduresCheck on table setting cleanliness and side station preparation as per work station assigned prior to More...

Front Office OperationAssist guests with check in and checkout as well as other cashiering dutiesReview arrival lists and prepare compendiums prior to guests arrival and checkinto system if necessaryWelcome guests on arrival register and issue room keys according to departmental stand More...

Provides directs and oversees training for all levels of Pastry Team Members under the general guidance of the culinary department in coordination with the Executive Chef and within the limits of the hotel Standards.The incumbent is responsible for providing departmental induction pro More...