Food Industry Jobs in Ahmedabad

Job Description: Captain Fine Dining ExperiencePosition: CaptainLocation: Bangalore (Indiranagar and Whitefield)Experience: 36 YearsJob Type: FullTimeJob Summary: We are seeking an experienced and highly skilled Captain with a background in fine dining to join our team at a premie More...

Job Type: Full Time Salary: $80000.00/Annual Location: Elora Ontario Canada Skills and Experience: Electrical Engineering MidLevel (35 years) About the Company Food and Beverage and Pharma Engineering food safety process improvement and Business strategy Job description: We are seeki More...

Our client a leading chemical distributor in the Middle east and Africa region undergoing expansion in the region.ResponsibilitiesAs a Sales Manager specializing in chemical materials you will be responsible for driving sales building relationships and providing technical expertise to More...

Requirements Contribute as a member of the team to derive actionable insights from voluminous quantitative and qualitative datasets Leveraging analytical tools for powerful data visualization (MS Ofiice Alteryx Tableau PowerBI) Own and deliver high quality outputs of the allocated wo More...

OverviewThe General Manager of F Bar BangaloreKadubeesanahalli plays a crucial role in overseeing the daily operations of the restaurant ensuring exceptional customer experiences while driving revenue growth. This position requires a dynamic leader who is adept at managing a multiface More...

OverviewThe Executive Chef plays a critical role in the culinary operations of our establishment guiding kitchen staff while creating toptier dishes that showcase both traditional and modern cuisine. This position is essential to ensuring the highest standards of food quality safety a More...

Company profile:About SmartQA leading B2B FoodTech company built on 4 pillarsgreat people great food great experience and greater good. Solving complex business problems with our heart and analyzing possible solutions with our mind lie in our DNA. We are on the perpetual route of serv More...

Company Profile :We are a biofarming focused social enterprise designed to address three of the world s most pressing concerns nutrition deficiency climate change and farmer livelihoods simultaneously! We do so through a unique hubandspoke model designed to be sustainable an More...

We are seeking a talented and passionate Commi specializing in South Indian Cuisine to join our culinary team in Mysuru India. As a Commi you will play a crucial role in preparing authentic South Indian dishes while supporting our kitchen operations.Assist in the preparation and cooki More...

We are seeking a talented and experienced Chef De Partie specializing in South Indian Cuisine to join our culinary team in Mysuru India. As a key member of our kitchen staff you will be responsible for preparing authentic South Indian dishes maintaining high standards of food quality More...

Assist the corporate chef in all aspects supervising food quality production and costs. Assist in preparation procedures presentation standards observing methods of preparationsverifying portion sizes and ensuring corporate standards for food \"[\\\"Bakerycoo More...

Assist the corporate chef in all aspects supervising food quality production and costs. Assist in preparation procedures presentation standards observing methods of preparationsverifying portion sizes and ensuring corporate standards for food \"[\\\"Bakerycoo More...

We are seeking a skilled and passionate Chef de Partie specializing in Tandoor Cuisine to join our culinary team in Mysuru India. As a key member of our kitchen staff you will be responsible for preparing authentic tandoor dishes while maintaining the highest standards of quality and More...

Primary Responsibilities OperationStock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themMaster all basic cooking methods like More...

We will require a General Manager (GM) with specific experience managing airport lounge operations at an upper level. This role demands previous GMlevel or director experience in upscale lounge environments within airport settings. The successful candidate will undergo culture trainin More...

Job Summary: The Concession Stand Lead is responsible for overseeing the daily operations of concession stands during events. This role involves supervising a team of volunteers and employees ensuring e icient service maintaining inventory and adhering to food safety regulations. T More...

CommisDo you have an appetite for career progression and ready to take your culinary skills to a worldclass platform Take your career to a whole new level with us and join our kitchen team.What is in it for you:Career development opportunities with national and international promotion More...

Assist the corporate chef in all aspects supervising food quality production and costs. Assist in preparation procedures presentation standards observing methods of preparationsverifying portion sizes and ensuring corporate standards for food \"[\\\"Bakerycoo More...

Assist the corporate chef in all aspects supervising food quality production and costs. Assist in preparation procedures presentation standards observing methods of preparationsverifying portion sizes and ensuring corporate standards for food \"[\\\"Bakerycoo More...

Assist the corporate chef in all aspects supervising food quality production and costs. Assist in preparation procedures presentation standards observing methods of preparationsverifying portion sizes and ensuring corporate standards for food \"[\\\"Bakerycoo More...