Kitchen Experience Jobs in San Diego, CA

Rate of Pay: $22.66/hrResponsibilities: Stewards are responsible for maintaining cleanliness and sanitation of work stations and all kitchen areas equipment dishware utensils machines etc. cleaned and sanitized during each shift. Stewards may also assist in a variety of other tasks as More...

Rate of Pay: $22.66/hrResponsibilities: Stewards are responsible for maintaining cleanliness and sanitation of work stations and all kitchen areas equipment dishware utensils machines etc. cleaned and sanitized during each shift. Stewards may also assist in a variety of other tasks as More...

Chef De Partie  Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary teams commitment to safe efficient operations and exceptional cuisine. Your passion for managing food preparation as Chef de Partie will inspire your t More...

Chef De Partie  Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary teams commitment to safe efficient operations and exceptional cuisine. Your passion for managing food preparation as Chef de Partie will inspire your t More...

Chef De Partie  Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary teams commitment to safe efficient operations and exceptional cuisine. Your passion for managing food preparation as Chef de Partie will inspire your t More...

Chef De Partie  Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary teams commitment to safe efficient operations and exceptional cuisine. Your passion for managing food preparation as Chef de Partie will inspire your t More...

Chef De Partie  Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary teams commitment to safe efficient operations and exceptional cuisine. Your passion for managing food preparation as Chef de Partie will inspire your t More...

Chef De Partie  Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary teams commitment to safe efficient operations and exceptional cuisine. Your passion for managing food preparation as Chef de Partie will inspire your t More...

Chef De Partie  Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary teams commitment to safe efficient operations and exceptional cuisine. Your passion for managing food preparation as Chef de Partie will inspire your t More...

Memorable dining experiences at Fairmont Pittsburgh begin behind the scenes with our Food & Beverage teams commitment to safe and efficient operations. Support a skilled and engaged team as Steward where your care and inspection of all flatware tableware and kitchen equipment More...

How does $1822 an hour sound Plus healthcare insurance Sunday Premium pay Paid holidays PTOExcellent working environment great culture and secured employment. Does this sound good to you and are you able to work independentlyIf it sounds good read on!Duties and Responsibilities: Prepa More...

The primary purpose of the Events Manager is to anticipate and exceed the guests expectations and needs in planning and executing each event ensuring the best return value for the hotel.  Confirm event related information with the client. Organize/disseminate information to More...

Rate of Pay: $21.86/hrResponsible for managing EMails Tasks and Calendars for the Executive Chef and Director of Food & Beverage.Responsible for printing out updating and positing the information that is needed for the chefs communication board daily weekly monthly.  See list More...

Cook IIDo you have an appetite for career progression and ready to take your culinary skills to a worldclass platform Take your career to a whole new level with us and join our kitchen team.Rate of Pay: $24.15/hourResponsibilities:To produce all hot and cold food items for service in More...

Turndown AttendantYou are at the heart of the hotel! As a Housekeeping Attendant you will take ownership of guest rooms ensuring that our guests are provided with a clean comfortable space and be a part of creating a memorable experience for them for their evening Housekeeping service More...

Turndown AttendantYou are at the heart of the hotel! As a Housekeeping Attendant you will take ownership of guest rooms ensuring that our guests are provided with a clean comfortable space and be a part of creating a memorable experience for them for their evening Housekeeping service More...

Plan for outlet budget and review forecast on revenue and expenditure on monthly basicAnalyze and submit monthend reports and identify deviation from business plan goalsParticipate in management meetings to review progress towards achievement of business plan goals and develop the ann More...

Responsibilities: Assist in the daily operation of the Food and Beverage Operations by supporting the Director of Food and Beverage and Executive Chef. Following up with the Food and Beverage Management team to ensure deadlines are met administrational tasks to support compilation of More...

Rate of Pay: $16.85/hourThe Server Assistant positions primary responsibility is to assist with the servers needs. This candidate must be highly motivated energetic and possess great communication skills.  Job responsibilities include although are not limited to: Displa More...

Annual Salary Range: $145000 $175000 USDThe Director of Engineering will provide leadership guidance and direction in achieving the hotels vision and mission. Reporting to the General Manager the Director of Engineering will be responsible for implementing Accor engineering and work More...