Pastry Commis Jobs in London

An exceptional opportunity presents itself for a Pastry Commis Chef to join the Food & Beverage Department at Raffles London at the OWO.Reporting into Executive Pastry Chef you will support Chef de Partie/Sous Chef on a section of the daily business to ensure hygiene food and serv More...

Job title: Commis Chef for Pastry (48hours contract)Department: Pastry KitchenInspired and Supported by: Head Pastry ChefSalary: 33450 (including service charge)Your purpose will be:To work with a brigade of talented chefs to produce 5star quality food for our guestsYou will be a More...

An exceptional opportunity presents itself for a Pastry Chef de Partie to join the Food & Beverage Department at Raffles London at the OWO.Reporting into Executive Pastry Chef you will contribute a as junior leader to promote and exemplify our values and kitchen culture.Overseeing More...

Key Responsibilities:Assist the Head Chef in all aspects of pastry preparation production and service.Ensure the quality consistency and presentation of all baked goods and desserts align with company standards and client expectations.Supervise and train pastry team members and kitche More...

Prepare and craft highquality pastry desserts and baked goods with precision and consistency.Supervise and mentor junior pastry chefs fostering skill development and ensuring team excellence.Monitor stock levels of pastry ingredients and report inventory needs to maintain seamless pro More...

Our mission at Novotel London Waterloo is to create memorable moments for our guests by connecting hearts from arrival to farewell.A job a career or a calling whatever brings you here we have something for you!As part of our team you can have:Free night stays in our UK hotels and 50% More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all food items assigned to your station and upkeep your designated area w More...

An exceptional opportunity presents itself for a Commis Waiter to join the Food & Beverage Department at Raffles London at the OWO.Reporting into Head Waiter you will be responsible for the daytoday service of the restaurant in the brands continuing effort to deliver outstanding g More...

At Church House you will be required to be adaptable as the venue is diverse and at any time will have multiple events happening across a number of floors. You will be  supporting the Head Chef to manage the day to day service whilst leading and mentoring the junior team to deliv More...

An exceptional opportunity presents itself for a Commis Chef to join the Food & Beverage Department at Raffles London at the OWO.Reporting into the Executive Chef you will assist Sous Chefs/ Chef de Parties in the preparation and service of food ensuring that the highest standards More...

Are you a passionate and skilled pastry chef looking for an exciting opportunity to demonstrate your creativity and expertise in a prestigious 5star hotel Join our talented pastry team at Sofitel London St James.As a Pastry Chef de Partie you will be responsible for creating exception More...

Job Type: Full time 40 hours Mostly Monday to FridaySalary: 40000 PaKey Responsibilities:To provide food/service to a consistent high standard including assisting senior chefs with functions in other different areas throughout the business.To manage the kitchen brigade in the absenc More...

We are an exciting new dessert service bringing globally inspired artisanal desserts straight to customers homes. We are looking for a Freelance Pastry Chef or Dessert Chef with a strong social media presence to create highquality globally inspired desserts. Your primary focus will be More...

Pastry Demi Chef De PartieMonday to Friday 40 hours per week 29700.00 per annumOur Pastry Demi Chef De Partie is responsible for the following critical duties:To ensure smooth running of the pastry section you are assigned to and to offer support to other Searcy catering pointsTo More...

the role is working Monday to Thursday based on site in the City of London you will also receive overtime for anything worked over contracted hours.Our ideal candidate will come from a restaurant or hotel background.Full Time : 32 HoursSalary: 13.15 Ph Food Preparation  prep More...

Head Pastry Chef Michelin Starred RestaurantWe are seeking a creative and talented Head Pastry Chef to join our Michelinstarred culinary team at Wild Honey a renowned restaurant within the luxurious Sofitel London St James. In this leadership role you will be responsible for overseei More...

Job title:Commis Chef Department:Food & Beverage Main Kitchen Inspired & supported by:Head Chef & Executive Chef Salary: 36900 (including service charge)48hour contractYour purpose will be:To work with a brigade of talented chefs to produce 5star quality foo More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all food items assigned to your station and upkeep your designated area w More...

Job title:Pastry Demi Chef De Partie Department:Pastry Kitchen and Food & Beverage Inspired & supported by:Pastry Executive Chef  Salary: 39580 including service charge Your purpose will be:To work with a brigade of talented chefs to produce 5 star qua More...

Commis Waiter/Waitress Wild Honey Michelin Star RestaurantNestled within the prestigious Sofitel London St James Wild Honey is a celebrated Michelin Star Restaurant that takes pride in delivering exceptional culinary experiences. Our restaurant is renowned for its commitment to excel More...