Pastry Commis Chef The Savoy
Pastry Commis Chef The Savoy
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Job Description
Job title: Commis Chef for Pastry (48hours contract)
Department: Pastry Kitchen
Inspired and Supported by: Head Pastry Chef
Salary: 33450 (including service charge)
Your purpose will be:
To work with a brigade of talented chefs to produce 5star quality food for our guests
You will be accountable for:
- Preparing the ingredients the mise en place and the dishes during service for our distinctive 5star cuisine
- Supporting the kitchen team where you are needed the most to ensure a smooth service and great teamwork
Your key responsibilities & contribution will be:
- Following the recipes and preparing the mise en place to ensure the quality and consistency of our extraordinary 5star cuisine for our guests
- Enhancing our offering by sharing your fresh ideas and recipes
- Learning and complying with the food hygiene health & safety and COVID19 policies of the hotel for the safety of our guests and team
- Maintaining a clean and organised kitchen environment through daily tasks such as stock taking and cleaning records
- Playing an active part in our team by attending kitchen briefings and hotel meetings as requested by your leader
- Reporting any problems you identify to your leader and always looking for ways to do things better
Qualifications :
Essential:
- 12 years experience in the hospitality industry or on a culinary education course
- Passion for and understanding of 5star hospitality and what it takes to deliver it
- Strong communication skills both written and spoken
- Confidence in speaking with colleagues at all levels in the hotel
- Enthusiastic and positive personality with the ability to build trusting relationships with others
- Proven organisation skills and ability to meet deadlines with quality results
Desirable:
- Experience working in 5star hospitality
- A passion for learning and development
Please note that we believe in flexibility and multiskilling and you may be asked to do different tasks from time to time to enable us to meet the needs of our guests and colleagues.
Additional Information :
Whats in it for you
- Competitive salary and benefits including pension and life assurance
- 31 days of holiday including public holidays (increase to 33 days after 5 years)
- Cashback scheme for everyday wellbeing/healthcare expenses including Perkbox
- Special rates for Savoy colleagues and their friends & family and discount across Accor hotels worldwide
- Fantastic colleague rates in Fairmont and Raffles hotels worldwide that includes friends & family
- Free stay at The Savoy after successful completion of probation
- 50% discount at our iconic American & Beaufort Bars
- 50% discount at our worldfamous Afternoon Tea
- 50% discount at our spa and florist
- 50% discount at Gordon Ramsays River Restaurant and Savoy Grill
- 20% at Gordon Ramsay restaurants outside the hotel and restaurant 1890
- Laundry services & dry cleaning for uniformed and nonuniformed colleagues
- Colleague gym facility and Virgin Active gym membership discount
- Employee assistance programme
- Annual optician reimbursements for eye tests and glasses
- English language classes
- Colleague restaurant
- Local F&B retail and gym discounts
- Interfaith prayer room
- Wellness room
- Cycle to work scheme
Remote Work :
No
Employment Type :
Contract
Employment Type
Contract
