Inventory Oversight Jobs in Yanbu

Roles and responsibilities 1. Operational Management Oversee daily operations during the assigned shift, ensuring that all processes are carried out efficiently and effectively. Monitor workflow and productivity, making adjustments as necessary to meet operational goals and custo More...

University degree in management, supply chain, or related field. Excellent organizational and planning skills. Deep understanding of supply chain operations and inventory management. Ability to handle and analyze data using electronic tools. Effective communication skills and good int More...

Experience in managing and directing a team to achieve set goals. Strong organizational and management skills. Ability to deal with customers and solve problems effectively. In-depth knowledge of inventory management and food costing. Ability to work under pressure and in a changing e More...

Experience managing daily store operations including inventory management and directing staff. Strong organizational and management skills. Ability to achieve sales goals and analyze data to improve performance. Excellent communication skills to interact with customers and solve probl More...

Extensive knowledge of retail operations and logistics management concepts. Strong analytical skills and ability to provide detailed reports on store performance. Ability to make recommendations to improve operations and increase retail efficiency. In-depth knowledge of inventory mana More...

Holds a bachelor's degree in business administration or a related field. Deep knowledge of supply chain management, resource planning and catering operations. Ability to effectively manage inventory and optimize shipping and receiving processes. Strong analytical skills to underst More...

Bachelor's degree in management or related field. Excellent organizational skills and time management ability. Deep understanding of supply chain operations and inventory management. Ability to handle and analyze data using electronic tools. Effective communication skills and good More...

Roles and responsibilities 1. Guest Service Act as the primary point of contact for room service inquiries, ensuring guests receive prompt and courteous assistance. Take orders from guests accurately, ensuring that special requests or dietary restrictions are communicated to the More...

Experience in restaurant management or related sector. Leadership and direction skills to manage a team and achieve goals. Knowledge of restaurant management operations, including schedules, costs, and inventory. Effective communication skills with customers and the team. Ability to d More...

Educational qualifications: High school degree or equivalent. Training courses in culinary arts or baking are an added advantage. Technical skills: The ability to prepare and prepare different types of bread and pastries, and understand kneading and baking techniques. Ingredients Ma More...

Roles and responsibilities 1. Operational Management Support Daily Operations: Assist the Restaurant Manager in overseeing day-to-day operations, ensuring smooth service delivery in all areas of the restaurant. Maintain Standards: Ensure that the restaurant adheres to Nando&rsquo More...

Previous experience in warehouse management or working in a similar logistics environment. Excellent organizational skills and time management ability. The ability to deal with the work team and motivate them to achieve goals. Good knowledge of inventory management methods and ensurin More...

Roles and responsibilities 1. Menu Development Create and design innovative and seasonal menus that reflect the culinary style and philosophy of the establishment. Experiment with new dishes and presentation techniques to enhance the dining experience. Collaborate with the manag More...

Roles and responsibilities 1. Cost Management Monitor Costs: Continuously monitor and analyze costs across all properties or departments to ensure alignment with budgetary guidelines. Cost Reduction Strategies: Identify areas for cost reduction and efficiency improvements, recomm More...

Roles and responsibilities 1. Supervising Room Service Operations Oversee the daily operations of the room service department, ensuring high standards of service are maintained. Coordinate the workflow of the room service team to ensure timely delivery of food and beverages. 2. More...

Educational Qualifications: Degree in culinary arts, hotel management, or related field. Advanced courses in cooking or kitchen management are an added advantage. Kitchen Management: The ability to manage all aspects of the kitchen, including organizing work, supervising cooks, and e More...

Job Duties: Supervise food and beverage operations to ensure quality and compliance with standards. Coordinate and organize food and beverage preparation and serving operations in the facility. Manage, train and direct the work team to ensure excellent service. Follow up and analyze More...

Roles and responsibilities 1. Operational Management Assist in Daily Operations: Support the Mall Manager in overseeing the daily operations of the mall, ensuring everything functions smoothly across various departments (maintenance, security, housekeeping, etc.). Vendor Manageme More...

This role is critical to supporting our business strategies across the 3-tier distribution system by providing insights derived from a variety of data sources, including Nielsen data, category management data, and third-party digital platforms. The ideal candidate will be responsible More...

About the role:As a store manager you will be responsible for overseeing all aspects of store operations. This includes driving sales growth maintaining toptier customer service efficient staff management and optimal inventory control to consistently provide a positive shopping experi More...