F&b Supervisor Jobs in Medina

Advanced skills in preparing pastries and baked goods. Ability to develop and formulate new and creative recipes. In-depth understanding of cooking techniques and pastry ingredient management. Ability to organize and manage the pastry department efficiently. Attention to detail to ens More...

Good knowledge of Islamic slaughtering rules and strictly follow them. Manual skills to use slaughtering and cutting tools safely and effectively. Ability to handle and cut meat skillfully. Adhere to hygiene and health standards in handling meat. Ability to work in a cool and stab More...

Excellent food preparation skills: the ability to prepare oriental dishes with high quality and skill. Knowledge of Oriental cuisine: A deep understanding of the ingredients and techniques used in Oriental cuisine. Creativity and Innovation: The ability to develop and prepare new and More...

Excellent organizational skills: Ability to organize and coordinate food and beverage related activities and events. Effective communication skills: Ability to communicate clearly with chefs, staff, and guests. Attention to detail: ensuring high quality service and ensuring customer s More...

Leadership Skills: Ability to lead and direct a team of chefs efficiently and effectively. Technical expertise: Strong background in culinary arts and various cuisines. Planning and organization: Ability to organize daily operations and plan menus. Quality and cleanliness: Ensuring to More...

Food preparation skills and knowledge of foodstuffs and food safety procedures. Ability to work in a busy kitchen environment and under time pressure. Commitment to personal hygiene, kitchen and equipment cleanliness. Ability to follow instructions accurately and perform tasks effecti More...

Accurate baking and pastry preparation skills. Ability to follow recipes and preparation techniques correctly. Understanding of kitchen hygiene and safety practices. Attention to detail to ensure quality of final product. Ability to work under pressure and in a fast-paced environment. More...

Advanced skills in preparing pastries and baked goods. Ability to develop new and creative recipes in the field of pastry. In-depth understanding of pastry techniques and management of baked goods ingredients. Attention to detail to ensure the quality of the final product. Ability to More...

Skills in preparing hot dishes accurately. Ability to follow recipes and techniques correctly. Understanding of kitchen hygiene and safety practices. Ability to work under pressure and in a fast-paced environment. Attention to detail to ensure food quality. Organizational skills to ma More...

Qualified Diesel Truck Mechanics are required to operate from a service truck serving the Everett WA area. Knowledgeable, reliable and skilled customer service diesel techs will represent the company while providing quality repairs to all manner of customer trucks in the field. A val More...

Culinary skills: Master various cooking techniques and prepare hot dishes. Creativity in the kitchen: the ability to develop new recipes and present distinctive dishes. Team Management: Ability to efficiently lead and direct a team of chefs. Work organization: Skills in organizing ope More...

Excellent communication and communication skills. Ability to deal with customers in a professional manner. Ability to manage incoming phone calls and inquiries. Skills in using reservation systems and office programs. Ability to deal with emergency situations and solve problems. Decen More...

Excellent organizational and management skills. Ability to work in a changing environment and work pressure. Knowledge of room service operations and quality standards in hotels. Ability to communicate effectively with clients and the team. Compliance with health and safety standards More...

Strong skills in preparing and coordinating pastries of all kinds. Knowledge of pastry ingredients and various baking techniques. Ability to work in a busy kitchen environment and work pressure. Compliance with safety and hygiene standards in the workplace. Ability to innovate and dev More...

Education and Training: High School Diploma or equivalent. Skills: Strong communication and customer service skills. Ability to provide assistance and guidance on food and beverage menu. Organizational skills in managing schedules and organizing spaces. Personal skills: Skills in deal More...

Education and Training: Degree in Culinary Arts or related field. Skills: Mastery of Levantine cuisine cooking techniques. Ability to prepare elaborate and high-quality dishes. Skills in kitchen management and organization. Personal Abilities: Organizational and time management skills More...

Skills in preparing hot dishes with accuracy and quality. Ability to follow recipes and implement cooking techniques correctly. Understanding of hygiene and safety practices in the kitchen. Ability to work under pressure and in a fast-paced environment. Attention to detail to ensure f More...

Strong cleaning skills to ensure rooms are perfectly clean and tidy. Attention to detail to ensure quality cleaning. Ability to work under pressure and in a fast-paced environment. Good understanding of hygiene and safety practices. Ability to handle materials and cleaning products in More...

Strong leadership skills to manage and direct a team of chefs. Ability to develop and execute menus and organize the kitchen. In-depth understanding of cooking techniques and quality standards. Ability to manage ingredients and inventory effectively. Attention to detail to ensure More...

Good communication skills to interact with customers and meet their requests. Ability to provide excellent service and ensure guest satisfaction. Attention to detail to ensure food and beverages are served correctly. Ability to work under pressure and in a fast-paced environment. Unde More...