Food and Beverage Coordinator
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1 - 2 years
Not Disclosed
Salary Not Disclosed
Saudi Arabian
N/A
1 Vacancy
Job Description
Excellent organizational skills: Ability to organize and coordinate food and beverage related activities and events.
Effective communication skills: Ability to communicate clearly with chefs, staff, and guests.
Attention to detail: ensuring high quality service and ensuring customer satisfaction.
Knowledge of food service basics: Good understanding of food and beverage procedures and presentation.
Problem Solving: The ability to deal quickly and effectively with any problems that may arise.
Employment Type
Full Time
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
