Coordinators Jobs in Medina

Roles and responsibilities 1. Menu Planning: Design and develop creative and appealing menus tailored to specific events, including weddings, corporate functions, and private parties. Collaborate with clients to understand their preferences, dietary restrictions, and budget const More...

Roles and responsibilities 1. Kitchen Management: Oversee all kitchen operations, including food preparation, cooking, and presentation. Ensure that the kitchen operates efficiently and within health and safety regulations. 2. Menu Development: Design and create innovative m More...

Roles and responsibilities 1. Show Planning and Coordination Concept Development: Collaborate with creative teams to help develop concepts for shows, performances, or events, ensuring they align with the overall brand and objectives. Scheduling: Coordinate dates, times, and venue More...