Arabic Chef Jobs in Riyadh

Educational qualifications: High school degree or equivalent. Training courses in culinary arts or baking are an added advantage. Technical skills: The ability to prepare and prepare different types of bread and pastries, and understand kneading and baking techniques. Ingredients Ma More...

Assign in detail, specific duties to all employees under your supervision & instruct them in their work, in order to manage the daily kitchen operation, quality control & food hygiene Ensuring creative menu planning, all recipes & product yields are accurately costed, r More...

Job brief We are looking for a creative and proficient in all aspects of food preparation Executive Chef. You will be the chief and maintain complete control of the kitchen. Responsibilities Plan and direct food preparation and culinary activitiesModify menus or create new ones that m More...

Extensive experience in the field of cooking and kitchen management. Excellent leadership skills and ability to manage and motivate a team. Ability to organize and coordinate cooking operations and plan menus. Knowledge of safety and hygiene standards in the kitchen. Ability to commun More...

Strong skills in preparing and coordinating pastries of all kinds. Knowledge of pastry ingredients and various baking techniques. Ability to work in a busy kitchen environment and work pressure. Compliance with safety and hygiene standards in the workplace. Ability to innovate and dev More...

Excellent English -verbal and written. - Culinary Degree or equivalent certification- Food safety training. - Previous experience in a culinary role or kitchen environment is preferred but not required. - Basic knowledge of cooking techniques,

Academic qualifications: High school diploma or equivalent; Training courses in gastronomy may be useful. Artistic skills: Experience in preparing various types of foods. Ability to prepare food excellently and carefully in accordance with health and regulatory standards. Organizati More...

Advanced skills in preparing oriental dishes and understanding their unique flavors and techniques. Ability to plan and organize the cooking process to ensure food quality and efficiency. Deep knowledge of traditional oriental ingredients, spices and techniques. Ability to innovate, d More...

- Collaborate with the head chef to plan and organize kitchen activities. - Oversee food preparation, cooking, and presentation to ensure high-quality standards are met. - Monitor kitchen workflow and make adjustments as necessary to maintain efficiency. - Train, mentor, and supervi More...

Education: Degree in Culinary Arts or related specialty from an accredited culinary school. Leadership Skills: Ability to lead and manage a team of chefs and kitchen staff. Organizational Skills: High organizational skills to manage all aspects of the kitchen, including meal plannin More...

About the Company This company engages in the exploration, production, transportation, and sale of crude oil and natural gas. It operates through the following segments: Upstream, Downstream, and Corporate. The Upstream segment includes crude oil, natural gas and natural gas liqui More...

About the Role:We are seeking a talented and passionate Commis Chef to join our team. The ideal candidate will have a strong background in culinary arts a creative mindset and a desire to continuously learn and grow in their role. As a Commis Chef you will work closely with our Execut More...

Menu Development: Collaborate with the Executive Chef in curating and refining the menu. Kitchen Management: Supervise kitchen operations, ensuring consistency and adherence to quality standards. Team Training: Mentor and train junior kitchen staff, fostering a culture of learning More...

Prepare and cook pizzas according to established recipes and procedures, ensuring quality and consistency. Monitor food stock and order ingredients as needed. Maintain a clean and organized work area, following all sanitation and safety standards. Operate and maintain kitchen equ More...

Develop and create innovative pastry recipes, desserts, and baked goods that reflect seasonal ingredients, culinary trends, and the concept identity. - Oversee the production and execution of pastry items, ensuring consistency, quality, and adherence to presentation standards. - C More...

Extensive experience in the hospitality and food industry. Excellent leadership skills and ability to manage a team of chefs. The ability to develop menus and create dishes. Deep knowledge of quality and food safety standards. Ability to handle timelines and determine required quantit More...

Job Summary: The MS Dynamics Consultant is responsible for designing implementing and managing Microsoft Dynamics solutions to help businesses streamline their processes and achieve their strategic objectives. This role requires extensive knowledge of Microsoft Dynamics 365 its modul More...

Experience: At least 3 years as a Product Owner/Manager, with experience in travel management and related applications. Languages: Proficient in both written and spoken English (B2+) and Arabic (B2+). Skills: Strong ability to work independently and deliver on commitments. Excel More...

Design, prepare and deliver a high-quality Arabic/ and Islamic curriculum for grades within the IB MYP/DP framework to suit the individual needs of all students Nurture meaningful relationships with students, recognizing their individual needs Inspire mixed culture and ability cla More...

Manage the organization's social media presence in Arabic-speaking countries, including creating, curating, and publishing content on social media platforms, such as Facebook, Twitter, Instagram, and LinkedIn. Collaborate with marketing and communications teams to develop and e More...