Salad Chef Jobs in Jakarta

Sous Chef Garde MangerWe are seeking a talented and dedicated Sous Chef specializing in Garde Manger to join our prestigious culinary team. The ideal candidate will bring creativity and a passion for cold cuisine overseeing the preparation of exquisite salads charcuterie and other co More...

The Chef de Partie Pastry is an expert in creating pastries and desserts that not only tantalize the taste buds but also embody the pinnacle of quality and innovation. Working closely with our dynamic culinary team you will collaborate to conceptualize prepare and present a range of More...

The Junior Sous Chef oversees the culinary operations of the Raffles Cub. This role plays a crucial part in ensuring the smooth functioning of the kitchen maintaining culinary excellence and delivering exceptional dining experiences to guests. The Junior Sous Chef is responsible for s More...

The Junior Sous Chef oversees the culinary operations of the Raffles Cub. This role plays a crucial part in ensuring the smooth functioning of the kitchen maintaining culinary excellence and delivering exceptional dining experiences to guests. The Junior Sous Chef is responsible for s More...

Sous Chef(A New Revamped Dining Experience aiming for Michelin star)At Fairmont Jakarta we are dedicated to creating an exceptional dining experience that combines innovative culinary techniques with exquisite flavors. As we prepare to revamp one of our restaurants our goal is to achi More...

Sous Chef(A New Revamped Dining Experience aiming for Michelin star)At Fairmont Jakarta we are dedicated to creating an exceptional dining experience that combines innovative culinary techniques with exquisite flavors. As we prepare to revamp one of our restaurants our goal is to achi More...

Chef de Partie(A New Revamped Dining Experience aiming for Michelin star)At Fairmont Jakarta we are on a mission to redefine culinary excellence and achieve Michelin star recognition as we prepare for the revamping of one of our restaurants. Our focus is on delivering an extraordinary More...

Chef de Partie(A New Revamped Dining Experience aiming for Michelin star)At Fairmont Jakarta we are on a mission to redefine culinary excellence and achieve Michelin star recognition as we prepare for the revamping of one of our restaurants. Our focus is on delivering an extraordinary More...

Chef de Cuisine(For a New Revamped Dining Experience aiming for Michelin star)Ready for a sizzling career move Fairmont Jakarta is revamping one of its specialty restaurants to offer a new dining experience infused with global influences and contemporary flair for Jakarta gourmet afic More...

Commis I(A New Revamped Dining Experience aiming for Michelin star)At Fairmont Jakarta we are excited to announce the soontoreopen of one of our restaurants with a bold objective: to achieve Michelin star recognition. Our mission is to deliver an extraordinary dining experience throug More...

Commis I(A New Revamped Dining Experience aiming for Michelin star)At Fairmont Jakarta we are excited to announce the soontoreopen of one of our restaurants with a bold objective: to achieve Michelin star recognition. Our mission is to deliver an extraordinary dining experience throug More...

Restaurant Director(A New Revamped Dining Experience by Michelinstar Chef)Fairmont Jakarta is revamping one if its specialty restaurants to offer a new dining experience infused with global influences and contemporary flair for Jakarta gourmet aficionados. Located 22 floors above the More...

Food & Beverage Server (A New Ravamped Dining Experience by Michelinstar Chef)Fairmont Jakarta is revamping one if its specialty restaurants to offer a new dining experience infused with global influences and contemporary flair for Jakarta gourmet aficionados. Located 22 floors ab More...

The Director of Food and Beverage is responsible for overseeing all aspects of the food and beverage operations. This role is crucial in maintaining the highest standards of quality consistency and service across all dining venues. The Director will engage in strategic planning manage More...

The Director of Food and Beverage is responsible for overseeing all aspects of the food and beverage operations. This role is crucial in maintaining the highest standards of quality consistency and service across all dining venues. The Director will engage in strategic planning manage More...

Restaurant Host(A New Revamped Dining Experience by Michelinstar Chef)At Fairmont Jakarta were not just opening a new restaurant; were crafting an exceptional dining experience with a Michelinstar objective. Our mission is to deliver unparalleled service and culinary excellence blendi More...

Restaurant Supervisor(A New Revamped Dining Experience by Michelinstar Chef)Fairmont Jakarta is reopening one of its restaurants as an ambitious new establishment with a visionary goal of achieving Michelin star status. We aim to provide an exceptional dining experience that combines More...

Bartender(A New Revamped Dining Experience by Michelinstar Chef)At Fairmont Jakarta were on an exciting journey to redefine fine dining with a Michelinstar objective. Our restaurant aims to deliver an unparalleled culinary experience featuring exceptional service and innovative cuisin More...