Guest Services Jobs in Bengaluru

Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Chef Sous Chef or Chef de Partie in any section of the kitchen as per the standards.Ensure to perform miscellaneous jobrelated d More...

We are seeking a dynamic and experienced Banquet Manager to join our team in Bengaluru India. As a key member of our food and beverage department you will oversee all aspects of banquet operations ensuring exceptional service and memorable experiences for our guests.Lead and manage th More...

We are seeking an enthusiastic and customerfocused Assistant Front Office Manager to join our team in Bengaluru India. In this role you will support the Front Office Manager in overseeing daily operations ensuring exceptional guest experiences and leading a team of receptionists to ma More...

Job Description: Captain Fine Dining ExperiencePosition: CaptainLocation: Bangalore (Indiranagar and Whitefield)Experience: 36 YearsJob Type: FullTimeJob Summary: We are seeking an experienced and highly skilled Captain with a background in fine dining to join our team at a premie More...

To provide clean hygienic comfortable and hazard free areas in the hotel in order to thereby achieving maximum guest satisfaction & organizational profitability in an achieve impeccable housekeeping standards in all areas of the hotel as per organizational standards atmosphere of More...

Supervise and coordinate the activities of housekeeping staff including room attendants public area attendant gardeners and contractual team members. Ensure all guest rooms corridors and public areas meet the hotels cleanliness and presentation standards.Conduct regular inspectio More...

Supervise and coordinate the activities of housekeeping staff including room attendants public area attendant gardeners and contractual team members. Ensure all guest rooms corridors and public areas meet the hotels cleanliness and presentation standards.Conduct regular inspectio More...

Job Description: Captain – Fine Dining Experience Position: Captain Location: Bangalore (Indiranagar and Whitefield) Experience: 36 Years Job Type: FullTime Job Summary: We are seeking an experienced and highly skilled Captain with a background in fine dining to joi More...

To provide clean hygienic comfortable and hazard free areas in the hotel in order to thereby achieving maximum guest satisfaction & organizational profitability in an achieve impeccable housekeeping standards in all areas of the hotel as per organizational standards atmosphere of More...

Establish and maintain seamless coordination & cooperation with all departments of the hotel to ensure maximum cooperation productivity and guest service.Respond to queries by resolving issues in a timely and efficient manner to ensure customer satisfaction.Ensure that all personn More...

We are seeking a dedicated and customerfocused Guest Service Associate (GSA) for our Food & Beverage Service team in Mysuru India. As a GSA you will play a crucial role in ensuring our guests have an exceptional dining experience while upholding our high standards of service and h More...

Position Steward Location Banglore (Mosque Road) Experience Min 1 yrs Qualification Any Graduate Thanks and Regards Sonali Chatterjee \"handling guest\"

OverviewThe Events Assistant plays a crucial role in the planning and execution of various petitioning events contributing to the success of the organizations marketing and outreach efforts. This position is essential in ensuring that all aspects of events from logistics to attendee e More...

OverviewThe General Manager of F Bar BangaloreKadubeesanahalli plays a crucial role in overseeing the daily operations of the restaurant ensuring exceptional customer experiences while driving revenue growth. This position requires a dynamic leader who is adept at managing a multiface More...

Responsibilities:Coordinate with the consultant in the studio and schedule consultations to help them achieve their individual targets and earn incentives.Manage inquiries efficiently via phone calls and emails while maintaining professional communication standards.Ensure strict adher More...

Responsibilities:Coordinate with the consultant in the studio and schedule consultations to help them achieve their individual targets and earn incentives.Manage inquiries efficiently via phone calls and emails while maintaining professional communication standards.Ensure strict adher More...

Responsibilities :Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themMaster all basic cooking methods like cutting of ingre More...

To ensure that optimum stock levels are maintained as per the standards & that all perishable and nonperishable goods are stored as per the prescribed standards.Adhere to qualitative and quantitative measures or standards.Ensure HACCP procedures are followed and clear records are More...

 Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themMaster all basic cooking methods like cutting of ingredients and p More...

Overview:As a Steward you will play a crucial role in maintaining cleanliness organization and efficient operations within the hospitality industry. Your attention to detail and commitment to outstanding service will contribute to the overall guest experience.Key Responsibilities:Ensu More...