Food Industry Jobs in Bengaluru

Role Summary:The Sales Representative has responsibility to sell products (mainly MBR Ozone EDR) in Industrial market comprising of OEM EPC End User & Channel Partners for product sales and work closely with Food & Beverage Pharma Ethanol Textile end users and consultants in s More...

Role Summary:The Sales Representative has responsibility to sell products (mainly MBR Ozone EDR) in Industrial market comprising of OEM EPC End User & Channel Partners for product sales and work closely with Food & Beverage Pharma Ethanol Textile end users and consultants in s More...

OverviewThe General Manager of F Bar BangaloreKadubeesanahalli plays a crucial role in overseeing the daily operations of the restaurant ensuring exceptional customer experiences while driving revenue growth. This position requires a dynamic leader who is adept at managing a multiface More...

Job Summary: The Sous Chef is the secondincommand in the kitchen working closely with the Executive Chef to oversee kitchen operations ensure food quality and lead kitchen staff. The Sous Chef is responsible for managing food preparation maintaining kitchen cleanliness adhering to foo More...

Role Summary:The Sales Representative has responsibility to sell products (mainly MBR Ozone EDR) in Industrial market comprising of OEM EPC End User & Channel Partners for product sales and work closely with Food & Beverage Pharma Ethanol Textile end users and consultants in s More...

Role Summary:The Sales Representative has responsibility to sell products (mainly MBR Ozone EDR) in Industrial market comprising of OEM EPC End User & Channel Partners for product sales and work closely with Food & Beverage Pharma Ethanol Textile end users and consultants in s More...

Role Summary:The Sales Representative has responsibility to sell products (mainly MBR Ozone EDR) in Industrial market comprising of OEM EPC End User & Channel Partners for product sales and work closely with Food & Beverage Pharma Ethanol Textile end users and consultants in s More...

Job Title: Commis Chef Job Overview: The Commis Chef supports senior kitchen staff in food preparation and cooking ensuring high standards of food quality and hygiene. This entrylevel role provides an opportunity to develop culinary skills and learn kitchen operations. Key Re More...

Job Title: Steward Location: Bangalore Job Description: We are looking for a professional and customerfocused Steward to join our restaurant team. The ideal candidate should have excellent communication skills a friendly demeanor and a passion for providing exceptional service. More...

Ready for a sizzling career move You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and wanting more.Key ResponsibilitiesFood & Beverage Production PlanningPlan and coordinate the activities of More...

Role Summary:The Sales Representative has responsibility to sell products (mainly MBR Ozone EDR) in Industrial market comprising of OEM EPC End User & Channel Partners for product sales and work closely with Food & Beverage Pharma Ethanol Textile end users and consultants in s More...

Assists in providing leadership in all selling activities within the hotel working closely with the Rooms Food and Beverage and other revenuegenerating departments to maximize sales through the activities of the Sales Department and other employees.Manage the Sales & Marketing tea More...

OverviewThe Executive Chef plays a critical role in the culinary operations of our establishment guiding kitchen staff while creating toptier dishes that showcase both traditional and modern cuisine. This position is essential to ensuring the highest standards of food quality safety a More...

Company profile:About SmartQA leading B2B FoodTech company built on 4 pillarsgreat people great food great experience and greater good. Solving complex business problems with our heart and analyzing possible solutions with our mind lie in our DNA. We are on the perpetual route of serv More...

Company Profile :We are a biofarming focused social enterprise designed to address three of the world s most pressing concerns nutrition deficiency climate change and farmer livelihoods simultaneously! We do so through a unique hubandspoke model designed to be sustainable an More...

Job Description: Captain – Fine Dining Experience Position: Captain Location: Bangalore (Indiranagar and Whitefield) Experience: 36 Years Job Type: FullTime Job Summary: We are seeking an experienced and highly skilled Captain with a background in fine dining to joi More...

We are seeking a talented and passionate Commi specializing in South Indian Cuisine to join our culinary team in Mysuru India. As a Commi you will play a crucial role in preparing authentic South Indian dishes while supporting our kitchen operations.Assist in the preparation and cooki More...

We are seeking a talented and experienced Chef De Partie specializing in South Indian Cuisine to join our culinary team in Mysuru India. As a key member of our kitchen staff you will be responsible for preparing authentic South Indian dishes maintaining high standards of food quality More...

Responsibilities :Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themMaster all basic cooking methods like cutting of ingre More...

We are seeking a skilled and passionate Chef de Partie specializing in Tandoor Cuisine to join our culinary team in Mysuru India. As a key member of our kitchen staff you will be responsible for preparing authentic tandoor dishes while maintaining the highest standards of quality and More...