Bakery & Pastry Jobs in Accra

Ability to read and follow recipes/baking. Good organizational skills. Must be able to adhere to health and safety regulations. Ability to meet strict deadlines. Creativity in crafting new pastries.

Extensive experience in the bakery industry and baking operations. Excellent leadership skills and ability to manage a team. Deep knowledge of production processes, quality and food safety standards. Ability to develop and implement new recipes and bakery innovations. Excellent commun More...

Extensive experience in the bakery industry and baking operations. Excellent leadership skills and ability to manage a team. Deep knowledge of production processes, quality and food safety standards. Ability to develop and implement new recipes and bakery innovations. Excellent commun More...

We are looking for a creative pastry chef to be responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate about baking and be inspired to create masterpieces that More...

Strong skills in preparing and coordinating pastries of all kinds. Knowledge of pastry ingredients and various baking techniques. Ability to work in a busy kitchen environment and work pressure. Compliance with safety and hygiene standards in the workplace. Ability to innovate and dev More...

5 years experience as pastry chef hotel management degree local transfer or from oversees English languages fluent Job Type: Full-time Salary: From KD500.000 per month Ability to commute/relocate: Kuwait City: Reliably commute or planning to relocate before starting work (Req More...

Culinary skills: Mastering the culinary arts and preparing foods in a professional manner. Attention to detail: ensuring the accuracy of ingredients and the quality of foods. Personal hygiene: Maintaining personal and professional cleanliness in the work environment. Ability to work u More...

Educational qualifications: High school degree or equivalent. Training courses in culinary arts or baking are an added advantage. Technical skills: The ability to prepare and prepare different types of bread and pastries, and understand kneading and baking techniques. Ingredients Ma More...

Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development and More...

Develop and create unique highquality pastries and desserts with a focus on ice cream.Design and execute seasonal dessert menus incorporating creative and trendy flavors.Ensure consistency and presentation of all pastries and ice creams.Manage kitchen operations including inventory or More...

Recipe Development and Execution: Create, develop, and test new pastry recipes and desserts. Maintain and improve existing recipes to ensure quality and consistency. Present innovative ideas for seasonal or special occasion desserts. Kitchen Management: Overse More...

Oversee the daily operations of a designated section within the pastry kitchen, such as cakes, pastries, or desserts. Prepare and produce high-quality pastries, desserts, and baked goods according to established recipes and standards. Ensure that all products are made consistently More...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical be More...

Strong skills in preparing and coordinating pastries of all kinds. Knowledge of pastry ingredients and various baking techniques. Ability to work in a busy kitchen environment and work pressure. Compliance with safety and hygiene standards in the workplace. Ability to innovate and dev More...

We are looking for someone with astrong desire for growth who can take ownership of campaigns andcreate new opportunities. This high-profile and impactful role willreport directly to the Head of Global Campaign Marketing. Responsibilities: Develophighly effective email campaigns, incl More...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by following More...

Extensive experience in the bakery industry and baking operations. Excellent leadership skills and ability to manage a team. Deep knowledge of production processes, quality and food safety standards. Ability to develop and implement new recipes and bakery innovations. Excellent commun More...

Extensive experience in the bakery industry and baking operations. Excellent leadership skills and ability to manage a team. Deep knowledge of production processes, quality and food safety standards. Ability to develop and implement new recipes and bakery innovations. Excellent commun More...

Assist the Chef De Partie/Demi Chef De Partie to establish standard Bakery recipes and ensure the compliance with them. Prepare and bake according to standard procedures, recipe cards, photographs and given instructions. Constantly inspect taste, temperature and visual appeal, mak More...

QUALIFICATIONS Bachelor’s degree in Food Technology Nutrition Hotel & Restaurant Management or other related program Certified Bread and Pastry Chef At least 10 years of relevant work experience and expertise in bread and pastry preferably in Philippine market More...