Airside Operations Jobs in 6th of October City

Main Duties:Is responsible for the daytoday operations of IT of the hotel. He/she performs both technical and administrative tasks to ensure functionality and efficiency of the IT systems.He/she acts as the direct link between the hotel employees and guests for any IT related issues a More...

Roles and responsibilities 1. Customer Assistance and Support: Assisting Customers: Service workers are often the first point of contact for customers in many businesses. They assist customers by answering questions, providing information about products or services, and guiding th More...

Roles and responsibilities A Personal Assistant to the General Manager is responsible to provide the General Manager with administrative support including typing, filing, answering telephones, taking messages, maintaining appointment calendar, making travel arrangements and other gen More...

Roles and responsibilities 1. Supervising Electrical and Instrumentation Operations Team Management: Supervise and lead a team of electrical and instrumentation technicians, ensuring that all work is completed on time, within budget, and to the required standards. Work Assignment More...

Roles and responsibilities 1. Supervision of Security Personnel Staff Management: Supervise and manage a team of security officers or guards, ensuring they perform their duties in accordance with company policies and procedures. Scheduling and Shift Management: Create and manage More...

Roles and responsibilities 1. Team Management and Supervision Staff Oversight: Supervise and lead a team of workers involved in furniture production, assembly, sales, or inventory management. This includes ensuring that staff follow work procedures, meet quality standards, and adh More...

Roles and responsibilities An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. What will I be doing? As Executive Chef, you are fully responsib More...

Roles and responsibilities 1. Supervision and Leadership of Cashiers Team Management: Oversee the daily activities of cashiers, ensuring that all transactions are processed accurately and efficiently. Manage cashier schedules, ensuring adequate staffing during peak hours. Trainin More...