وظائف ديمي شيف في مصر

To manage the Kitchen according to set standards and to ensure smooth functioning customer satisfaction and high levels of sales and profits in line with company policies and regulations.     Responsible for guiding the Chef de Partie and in the performance of المزيد...

To manage the Kitchen according to set standards and to ensure smooth functioning customer satisfaction and high levels of sales and profits in line with company policies and regulations.     Responsible for guiding the Chef de Partie and in the performance of المزيد...

Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Stocktaking and orderi المزيد...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by following المزيد...

Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record inventory, and if necessary, order new supplies. Provide support to junior kitchen employees المزيد...

Assist the Pastry Chef in managing the daytoday operations of the pastry kitchen including workflow scheduling staffing and training to ensure efficient and effective kitchen operations.Collaborate with the Pastry Chef in developing new pastry recipes menu items and seasonal specialti المزيد...

To manage the Kitchen according to set standards and to ensure smooth functioning customer satisfaction and high levels of sales and profits in line with company policies and regulations.     Responsible for guiding the Chef de Partie and in the performance of المزيد...

To manage the Kitchen according to set standards and to ensure smooth functioning customer satisfaction and high levels of sales and profits in line with company policies and regulations.     Responsible for guiding the Chef de Partie and in the performance of المزيد...

الأدوار والمسؤوليات نحن نبحث حاليًا عن محترفين متحمسين وديناميكيين في المطبخ يفتخرون بقدرتهم على تقديم مستويات غير عادية من خدمة العملاء وتقديم حلول إبداعية لضيوفنا. بصفتك رئيس الطهاة، فأنت مسؤول عن الاهتمام بإعداد الطعام اليومي والمهام الموكلة لتلبية المعايير والصفات المحددة حيث سي المزيد...

Main Duties.Assist the Executive Chef in overseeing daily kitchen operations including food preparation quality control and staff managementDevelop and update standard operating procedures (SOPs) for kitchen operations ensuring compliance with hotel policies and local regulationsColla المزيد...

We are seeking a talented and experienced Sous Chef specializing in Italian cuisine to join our culinary team in the beautiful coastal city of Sharm El Sheikh Egypt. As the secondincommand in our kitchen you will play a crucial role in creating exceptional Italian dining experiences f المزيد...

Setting and Ensuring Culinary Standards and Responsibilities are Met for Specialty Restaurant. Leading Kitchen Team. Establishing and Maintaining Specialty Restaurant Kitchen Goals. Ensuring Exceptional Customer Service. Managing and Conducting Human Resource Activities.

Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Stocktaking and ordering المزيد...

Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Stocktaking and orderi المزيد...

1. Assist the Executive Sous Chef in the full operation of all kitchen units.2. Is responsible for the cost quality hygiene taste presentation of all types of food produced in or purchased by the facility and the customer satisfaction related to these.3. Within kitchen hygiene rules c المزيد...

Main Duties.Lead and supervise the garde manger station overseeing the preparation of cold foods salads appetizers and charcuterieCollaborate with the Executive Chef to develop and implement new menu items and recipesEnsure compliance with food safety and sanitation standards in the c المزيد...

We are seeking a talented and innovative Chef De CuisineMoroccan Kitchen to lead our culinary team in Sharm ElSheikh Egypt. As the Chef De Cuisine you will be responsible for overseeing all aspects of our Moroccan kitchen operations creating exceptional dining experiences for our المزيد...

We are seeking a talented and innovative Chef De CuisineMongolian Kitchen to lead our culinary team in Sharm ElSheikh Egypt. As the Chef De Cuisine you will be responsible for overseeing all aspects of our Mongolian kitchen operations creating exceptional dining experiences for our gu المزيد...

About the Company:Savoy Sharm Group is a leading hospitality company in Sharm El Sheikh Egypt. We are dedicated to providing exceptional experiences to our guests with luxurious accommodations worldclass dining and unparalleled service. We are seeking a talented and passionate Pastry المزيد...

We are seeking a talented and innovative Chef De CuisineIndian Kitchen to lead our culinary team in Sharm ElSheikh Egypt. As the Chef De Cuisine you will be responsible for overseeing all aspects of our Indian kitchen operations creating exceptional dining experiences for our guests a المزيد...