Restaurant Jobs in Vietnam

Oversee both front and backofhouse operations including wait staff and kitchen crew.Provide exceptional customer service and lead staff to do the same.Develop strategies for improving our customerss dining experience.Work with staff to project future needs for kitchen supplies goods a More...

Job Summary     Manage the outlet operations of the hotel to ensure the achievement of established food and beverage quality and guest service quality standards and departmental revenue and profit goals.         Adhere to regulations concer More...

Supervise the daily operations of the restaurant including managing the frontofhouse and backofhouse staff ensuring that the restaurant operates smoothly and efficiently. Ensure that guests receive excellent service addressing any complaints or concerns as needed and resolving them t More...

Supervise the daily operations of the restaurant including managing the frontofhouse and backofhouse staff ensuring that the restaurant operates smoothly and efficiently. Ensure that guests receive excellent service addressing any complaints or concerns as needed and resolving them t More...

Ascertain guests satisfaction and handle any glitches that may arise informing a manager of the situation and how it was resolved.Personally handle all guests complaints to note exactly what happened and solution(s) in the glitch form and notify the Manager and Food and beverage offic More...

A F&B Attendant is on the front line of guest interactions and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. You will be one of the key influencing factors in guest satisfaction and as such it is your responsi More...

A F&B Attendant is on the front line of guest interactions and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. You will be one of the key influencing factors in guest satisfaction and as such it is your responsi More...

A F&B Attendant is on the front line of guest interactions and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. You will be one of the key influencing factors in guest satisfaction and as such it is your responsi More...

A F&B Attendant is on the front line of guest interactions and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. You will be one of the key influencing factors in guest satisfaction and as such it is your responsi More...

A F&B Attendant is on the front line of guest interactions and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. You will be one of the key influencing factors in guest satisfaction and as such it is your responsi More...

A F&B Attendant is on the front line of guest interactions and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. You will be one of the key influencing factors in guest satisfaction and as such it is your responsi More...

A F&B Attendant is on the front line of guest interactions and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. You will be one of the key influencing factors in guest satisfaction and as such it is your responsi More...

Mise en Place and Food PreparationAssists with receiving and storage of goodsCleans and maintains equipment and premisesMaintains hygienic standards and proceduresAssists with the preparation of functions and serviceAssists with cellar operationsAssists with the preparation of an outl More...

Mise en Place and Food PreparationAssists with receiving and storage of goodsCleans and maintains equipment and premisesMaintains hygienic standards and proceduresAssists with the preparation of functions and serviceAssists with cellar operationsAssists with the preparation of an outl More...

Make outbound calls to introduce and promote the benefits of the Accor Plus an international membership card which offers dining and accommodation privileges across the Accor hotel network.Develop a new customer base.Identify customer needs effectively communicate value propositions a More...

Bar OperationEnsure that the bar is set according to standards and proceduresPrepare alcohol and nonalcohol beverages for bar and restaurant patronsRestock and replenish bar inventory and suppliesGreet all guests warmly upon firstTake down food and beverage orders from guests and ensu More...

Essential Duties and Responsibilities (Key Activities of the role)Assist in supervising the function of all Food and Beverage employees facilities sales and costs to ensure maximum departmental profit is achievedControls and analyses on an ongoing basis to optimize the following:Qual More...

Bar OperationEnsure that the bar is set according to standards and proceduresPrepare alcohol and nonalcohol beverages for bar and restaurant patronsRestock and replenish bar inventory and suppliesGreet all guests warmly upon firstTake down food and beverage orders from guests and ensu More...

Essential Duties and Responsibilities (Key Activities of the role)Assist in supervising the function of all Food and Beverage employees facilities sales and costs to ensure maximum departmental profit is achievedControls and analyses on an ongoing basis to optimize the following:Qual More...

Bar OperationEnsure that the bar is set according to standards and proceduresPrepare alcohol and nonalcohol beverages for bar and restaurant patronsRestock and replenish bar inventory and suppliesGreet all guests warmly upon firstTake down food and beverage orders from guests and ensu More...