Senior Sous Chef Jobs in London

The Sous Chef Role role is mainly Monday to Friday with a few evening shifts and is a great opportunity for someone to join the department.As a Sous Chef at The IET you will be required to be adaptable as the venue is diverse and at any time will have multiple events happening across More...

Responsibilities and DutiesIn the absence of the Head Chef run the kitchen and service the business as required.In the absence of the Head Chef manage lead and motivate the Kitchen team.Help to ensure the smooth running and operation of the Kitchens on a day to day basis.Comply with a More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

We are seeking a talented and passionate Junior Sous Chef to join our culinary team at Pullman London St Pancras. As a key member of our kitchen staff you will assist in overseeing daily operations ensuring the highest standards of food quality and contributing to the overall success More...

The Sous Chef Role role is mainly Monday to Friday with a few evening shifts and is a great opportunity for someone to join the department.As a Sous Chef at The IET you will be required to be adaptable as the venue is diverse and at any time will have multiple events happening across More...

Support the Head Chef in all aspects of the kitchen deputising in their absence.Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production o More...

Support the Head Chef in all aspects of the kitchen deputising in their absence.Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production o More...

Responsible for day to day running and supervision of the kitchens for Restaurant Mauro Colagreco. Maintaining high standards in pursuit of Micheline and other prestigious awards. Overseeing and maintaining standards of food preparation and service. To ensure that strict hygiene contr More...

Responsible for day to day running and supervision of the kitchens for Restaurant Mauro Colagreco. Maintaining high standards in pursuit of Micheline and other prestigious awards. Overseeing and maintaining standards of food preparation and service. To ensure that strict hygiene contr More...

Responsible for day to day running and supervision of the kitchens for Restaurant Mauro Colagreco. Maintaining high standards in pursuit of Micheline and other prestigious awards. Overseeing and maintaining standards of food preparation and service. To ensure that strict hygiene contr More...

Responsible for day to day running and supervision of the kitchens for Restaurant Mauro Colagreco. Maintaining high standards in pursuit of Micheline and other prestigious awards. Overseeing and maintaining standards of food preparation and service. To ensure that strict hygiene contr More...

Food Preparation  prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management  oversee the production of all dishes assigned to your station and upkeep your designated area More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

Food Preparation  prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management  oversee the production of all dishes assigned to your station and upkeep your designated area More...

Food Preparation  prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management  oversee the production of all dishes assigned to your station and upkeep your designated area More...

Food Preparation  prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management  oversee the production of all dishes assigned to your station and upkeep your designated area More...

Food Preparation  prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management  oversee the production of all dishes assigned to your station and upkeep your designated area More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

Food Preparation  prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management  oversee the production of all dishes assigned to your station and upkeep your designated area More...

Food Preparation  prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management  oversee the production of all dishes assigned to your station and upkeep your designated area More...