Senior Sous Chef Jobs in London

As a Sous Chef you will collaborate with our culinary team to craft flavourful dishes that nourish both body and mindAs well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service and More...

The Junior Sous Chef plays a pivotal role within the main kitchen of our fivestar hotel supporting the Executive Chef in overseeing daily culinary operations across breakfast inroom dining bar snacks and function catering. The role is handson and supervisory ensuring the kitchen opera More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

As a key member of the kitchen team the Sous Chef will ensure the food quality and consistency by following signed off specification recipes for the small private members restaurant.Salary: 37000 plus generous gratuitiesKey Responsibilities:Taking full control of the ordering for all More...

As a Sous Chef you will collaborate with our culinary team to craft flavourful dishes that nourish both body and mindAs well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service and More...

The Sous Chef Role role is mainly Monday to Friday with a few evening shifts and is a great opportunity for someone to join the department.As a Sous Chef at 116 Pall Mall you will be required to be adaptable as the venue is diverse and at any time will have multiple events happening a More...

Hours: 40 hours per week (fixed term until end of July)Salary: 24 per hourKey Responsibilities:To oversee and assist in the preparation and presentation of all meals and service across the Hall Garden and EventsTo lead and drive the brigade team in the planning and development of menu More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

Are you a culinary artist with a passion for excellence eager to showcase your talents in one of the worlds most luxurious dining establishments Our client a distinguished Mayfair restaurant renowned globally for its opulent dining experiences is expanding and seeking an exceptional S More...

SousChef About us:Situated in the heart of Kentish Town The Bull & Gate is a beautifully restored Victorian pub known for its vibrant atmosphere seasonal British menus and commitment to quality. We pride ourselves on delivering exceptional food in a relaxed yet refined setting usi More...

Job DescriptionOur client is a brand new Mediterranean Restaurant which recently opened in central London. Serving up to 120 covers per service who is looking for a Sous Chef with a passion for running the pass and creating seriously tasty innovative dishes.You must have worked within More...

 Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with More...

Job DescriptionWe are so excited to be working with a brand new Mediterranean Restaurant which recently opened in central London. Serving up to 120 covers per service they are looking for a creative Junior Sous Chef to craft a variety of fresh Southern Europeinspired dishes over an op More...

SousChef About us:A traditional pub & restaurant set in the historical & unique Leadenhall Market. Split over three floors we offer a unique experience on each level. Our firstfloor dining room caters for business lunches romantic dinners or private hire drinks parties. Our fo More...

Job descriptionThe VenueKnown for pushing the boundaries between dinner and sinner MR PORTER London brings a concept that artfully merges the quality of a modern steakhouse with the buzz and experience of a chic lounge. Breaking the rules of fine dining while offering the best culinar More...

Job Type: Full Time Salary: up to 45000 paSearcys are looking for a Sous Chef to join the team and support the day to day running of the kitchen. As a Searcys Sous Chef you will have a genuine interest in creating the finest dishes using the very best ingredients. You will w More...

The Sous Chef role is seven days a week two shifts a day covering services between 7am till 6pm.Job Type: Full Time 42 hours contract Salary:  40000Responsibilities:To provide food/service to a consistent high standard including assisting senior chefs with functions in other More...

We are looking for an experienced Sous Chef to join the team at Benugo Barbican Centre.The Barbican Kitchen is located in the Barbican Estate in the City of London. An all year Caf/Restaurant open from 10am to 8pm Monday to Sunday. The restaurant serves freshly made pizza s More...

An exceptional opportunity presents itself for a Pastry Chef de Partie to join the Food & Beverage Department at Raffles London at the OWO.Reporting into Executive Pastry Chef you will contribute a as junior leader to promote and exemplify our values and kitchen culture.Overseeing More...

Senior Sous Chef The Dog & Fox Wimbledon Village Location: Wimbledon Village LondonSalary: Competitive Tips Company BenefitsJob Type: FullTimeThe Dog & Fox is a vibrant iconic pub and boutique hotel nestled in the heart of Wimbledon Village. With a passion for seasonal pro More...