Areas Inaccessible Jobs in Seychelles

Planning and Organising:To work with the Executive Chef in completing the Food & Beverage department input into the overall hotel strategic plans.The Exc. SousChef works closely with Receiving and Storeroom. Has to make sure that received goods are of the quality and quantity requ More...

Planning and Organising:To work with the Executive Chef in completing the Food & Beverage department input into the overall hotel strategic plans.The Exc. SousChef works closely with Receiving and Storeroom. Has to make sure that received goods are of the quality and quantity requ More...

Planning and Organising:To work with the Executive Chef in completing the Food & Beverage department input into the overall hotel strategic plans.The Exc. SousChef works closely with Receiving and Storeroom. Has to make sure that received goods are of the quality and quantity requ More...

To utilize education and experience in the efficient operation maintenance and repair of the physical plant structure utility services equipment fixtures and furnishings for the hotel facility and staff housing complex. KEY ROLES & RESPONSIBILITIESCommunicate with engineering More...

To utilize education and experience in the efficient operation maintenance and repair of the physical plant structure utility services equipment fixtures and furnishings for the hotel facility and staff housing complex. KEY ROLES & RESPONSIBILITIESCommunicate with engineering More...

As Beverage Manager/Mixologist you will manage the Beverage Division as follows:Manage all bars banquet beverage operations ensuring a smooth running profitable operation within the framework of the Hotel.To create maintain and periodically update the Beverage and Wine list so as to e More...

As Beverage Manager/Mixologist you will manage the Beverage Division as follows:Manage all bars banquet beverage operations ensuring a smooth running profitable operation within the framework of the Hotel.To create maintain and periodically update the Beverage and Wine list so as to e More...

The Kitchen & Laundry Technician is responsible for maintaining troubleshooting and repairing kitchen and laundry equipment in the hotel to ensure smooth and efficient operation. The technician will ensure all equipment is working in optimal condition perform preventive maintenanc More...

As Beverage Manager/Mixologist you will manage the Beverage Division as follows:Manage all bars banquet beverage operations ensuring a smooth running profitable operation within the framework of the Hotel.To create maintain and periodically update the Beverage and Wine list so as to e More...

As Beverage Manager/Mixologist you will manage the Beverage Division as follows:Manage all bars banquet beverage operations ensuring a smooth running profitable operation within the framework of the Hotel.To create maintain and periodically update the Beverage and Wine list so as to e More...

A. Job PurposeTo assist management in supervising daily operations and perform all related duties to ensure guest satisfaction.B. Job ResponsibilitiesTo delegate work duties make schedule and handle personnel issues.Have initiative and be creative in making special offers if necessary More...

A. Job PurposeTo assist management in supervising daily operations and perform all related duties to ensure guest satisfaction.B. Job ResponsibilitiesTo delegate work duties make schedule and handle personnel issues.Have initiative and be creative in making special offers if necessary More...

A. Job PurposeTo assist management in supervising daily operations and perform all related duties to ensure guest satisfaction.B. Job ResponsibilitiesTo delegate work duties make schedule and handle personnel issues.Have initiative and be creative in making special offers if necessary More...

The Guest Relations Supervisor is responsible for overseeing the guest relations team to ensure all guests experience outstanding hospitality throughout their stay. This role includes coordinating guest requests handling VIP guests and managing feedback to continuously improve guest s More...

As Beverage Manager/Mixologist you will manage the Beverage Division as follows:Manage all bars banquet beverage operations ensuring a smooth running profitable operation within the framework of the Hotel.To create maintain and periodically update the Beverage and Wine list so as to e More...

As Beverage Manager/Mixologist you will manage the Beverage Division as follows:Manage all bars banquet beverage operations ensuring a smooth running profitable operation within the framework of the Hotel.To create maintain and periodically update the Beverage and Wine list so as to e More...

As Beverage Manager/Mixologist you will manage the Beverage Division as follows:Manage all bars banquet beverage operations ensuring a smooth running profitable operation within the framework of the Hotel.To create maintain and periodically update the Beverage and Wine list so as to e More...

A. Job PurposeTo assist management in supervising daily operations and perform all related duties to ensure guest satisfaction.B. Job ResponsibilitiesTo delegate work duties make schedule and handle personnel issues.Have initiative and be creative in making special offers if necessary More...

A. Job PurposeTo assist management in supervising daily operations and perform all related duties to ensure guest satisfaction.B. Job ResponsibilitiesTo delegate work duties make schedule and handle personnel issues.Have initiative and be creative in making special offers if necessary More...

As Cluster Spa Manager you will manage the Spa Department for two properties Anantara Maia Seychelles Villas & AvaniBarbarons Seychelles.Job PurposeThe Cluster Spa Manager leads is to achieve sustainable growth through analysis of business performance performance generate demand d More...