Safety Guidelines Jobs in Yanbu

As a Reservation Agent you are responsible for handling incoming calls and inquiries to the reservation department in a professional efficient and friendly manner. Responsibilate:Answer the phone within 3 rings utilizing company approved standard of greeting followed by reservati More...

Experience in maintaining and repairing mechanical equipment and systems. Ability to diagnose malfunctions and perform preventive and corrective maintenance. Deep knowledge in reading and understanding engineering drawings and technical instructions. Good communication skills to deal More...

Electrical Systems Knowledge: In-depth understanding of electrical systems and electrical components. Design and Layout: Ability to design and plan electrical circuits and systems. Problem Solving: Skilled in diagnosing electrical problems and providing effective solutions. Standar More...

Investigative and analytical skills: Ability to analyze data and evidence to identify losses and develop prevention strategies. Communication skills: The ability to communicate effectively with the team and management to raise awareness and educate about the risks of losses and how to More...

Obtain a bachelor's degree in electrical engineering, mechanical engineering, or a related field. In-depth knowledge of manufacturing and production processes used in the cable industry. Broad understanding of equipment and machinery used in manufacturing processes and their contr More...

Educational qualification: High school diploma or diploma in industrial electricity or any related field. Licenses and certificates: Recognized electrician's licence. Specialized certifications in electrical safety or technical training may be beneficial. Artistic skills: Good More...

Obtain a bachelor's degree in medical engineering, bioengineering, biomedical engineering, or a related field. In-depth knowledge of medical equipment systems and healthcare devices. A deep understanding of standards and legislation related to healthcare and patient safety. Strong More...

Job Duties: Supervise food and beverage operations to ensure quality and compliance with standards. Coordinate and organize food and beverage preparation and serving operations in the facility. Manage, train and direct the work team to ensure excellent service. Follow up and analyze More...

Roles and responsibilities 1. Staff Supervision and Management Oversee daily operations of the hospitality team, including front desk, housekeeping, and food and beverage service. Train, mentor, and evaluate staff performance, providing guidance and support to ensure a high level More...

Educational qualification: Bachelor’s degree in marine engineering, civil engineering, or any related field. Licenses and certificates: Professional certificates in marine safety and project management are preferred. Artistic skills: Good knowledge of marine construction and More...

Educational Qualifications: Bachelor’s degree in Hotel Management, Business Administration, or related field. Organizational Skills: Ability to organize and manage food and beverage operations efficiently. Communication Skills: Ability to communicate effectively with team and cu More...

Astute Sales leadership experience Comfortable in consultative sale environment Proven sales track record in Local Government, Public Safety, Intelligent Traffic and/or Transport Technology sector with proven track record of closing deals between €1m-€20m. Demonstrable More...

Job Duties: Provide hospitality services to guests in a professional and friendly manner. Serve food and beverages and arrange dishes according to customer requirements. Maintain cleanliness of the service area and set tables. Deal with customer requests and respond to their inquirie More...

Educational qualification: Diploma in Culinary Arts or related field, preferably with training or diploma in pastry. Technical skills: Mastery of pastry and dessert preparation techniques, including baking, decorating, and preparing various doughs. Creativity: Ability to develop new r More...

Educational Qualifications: High School Diploma as a minimum, preferably with training or certification in Hospitality Management or a related field. Organizational Skills: Ability to organize and manage daily operations of the kitchen and hospitality department, including inventory o More...

Educational Qualifications: Degree in Culinary Arts, Hospitality Management, or related field. Specialized training courses in cold food preparation are an added advantage. Culinary Skills: Ability to prepare and serve high-quality cold dishes, including salads, appetizers, and cold More...

Qualifications: Bachelor's degree in a relevant field such as engineering, science, quality management, or any similar field. Knowledge of laws and standards: Comprehensive understanding of local and international laws and regulations related to the specific field (e.g. health, More...

Job Duties: Prepare and prepare doughs and pastries according to specified recipes and standards. Follow up on cooking and baking processes and ensure the quality of final products. Supervise the preparation of ingredients and ensure adherence to correct specifications and techniques More...

Job Duties: Prepare and prepare pastries according to the specified recipes and standards. Supervise the pastry department and organize work to ensure the provision of high quality products. Develop new recipes and improve existing methods to meet customer needs. Ensure adherence to More...

Marketing and Sales Executives: Develop and implement marketing strategies to promote real estate properties and attract potential buyers or tenants. Create marketing materials, organize property tours, and negotiate sales or lease agreements. Utilize digital marketing tools and pla More...