Kitchen Trainee Jobs in Yanbu

Nationality: The applicant must be a Saudi national. Educational qualification: High school diploma as a minimum, preferably with training or diploma in hospitality management or a related field. Organizational skills: Ability to organize and manage room service tasks effectively, inc More...

Educational qualification: High school diploma as a minimum, preferably with training or certification in healthcare or nursing. Personal skills: Ability to provide personal care and support to patients or the elderly with skill and compassion. Communication skills: Ability to commu More...

Notre m tier consiste transformer les r ves de nos clients acqu reurs en r alit , de les accompagner sur lensemble de leur parcours dachat immobilier : du conseil, la recherche, en passant par les visites, la n gociation, ladministratif et ce, jusqu leur emm nagemen More...

Job Duties: Welcome and greet guests in a professional and friendly manner. Handle guest inquiries and meet their needs to ensure a positive experience. Manage and organize check-in and check-out processes smoothly. Follow up on complaints and resolve issues related to services provi More...

Job Duties: Welcome guests and provide a warm and professional welcome. Handle guest inquiries and meet their needs effectively. Manage and organize check-in and check-out processes to ensure a smooth guest experience. Handle complaints and resolve issues in a professional and courte More...

Educational Qualifications: Bachelor's degree in sports science, health administration, or related field. Training certificates or additional studies in health club management are an added advantage. Operations Management: The ability to organize and manage all aspects of the hea More...

Leadership skills and the ability to motivate the team to achieve the restaurant’s goals. Ability to efficiently manage daily operations, including scheduling and routing. Knowledge of quality and food safety standards and adherence to them. Excellent communication skills to int More...

Experience managing daily store operations including inventory management and directing staff. Strong organizational and management skills. Ability to achieve sales goals and analyze data to improve performance. Excellent communication skills to interact with customers and solve probl More...

Minimum of high school diploma, university degree or related training courses may be preferred. Strong organizational skills to effectively manage and organize documents and records. Knowledge of electronic document management systems and software used in this context. Ability to work More...

Educational Qualifications: Bachelor’s degree in Hotel Management, Business Administration, or related field. Organizational Skills: Ability to organize and manage food and beverage operations efficiently. Communication Skills: Ability to communicate effectively with team and cu More...

Job Duties: Manage and organize reception and guidance operations to ensure a positive visitor experience. Supervise the reception and guidance team and distribute tasks among them. Deal with visitor inquiries and complaints and solve problems effectively. Provide information and gui More...

Job Duties: Supervise food and beverage operations to ensure quality and compliance with standards. Coordinate and organize food and beverage preparation and serving operations in the facility. Manage, train and direct the work team to ensure excellent service. Follow up and analyze More...

Educational qualifications: High school degree or equivalent. Courses in hospitality or customer service are an added advantage. Communication skills: Ability to communicate effectively with guests, listen to their needs and provide appropriate assistance. Politeness and Professiona More...

Job Quick Facts: Specialty: Emergency Medicine Job Type: Locum Tenens Facility Location: Schuyler, NE Service Setting: Inpatient/Outpatient Reason For Coverage: Supplemental Coverage Period: Apr 2, 2023 - Dec 31, 2023 Coverage Type: Clinical Only Shifts needed More...

Roles and responsibilities 1. Operational Management Support Daily Operations: Assist the Restaurant Manager in overseeing day-to-day operations, ensuring smooth service delivery in all areas of the restaurant. Maintain Standards: Ensure that the restaurant adheres to Nando&rsquo More...

Beaconsfield, Buckinghamshire We are looking for TWO live in housekeepers for a lovely client of ours.The family live in a large 7-bedroom/ 7 bathroom property in Beaconsfield, which is about 4 minutes by car from the train station. The family is composed of Mum, Dad and 1 child aged More...

Roles and responsibilities 1. Operational Support Daily Operations: Assist in managing daily food and beverage operations, ensuring efficient service and high-quality standards are maintained. Staff Coordination: Supervise and coordinate the activities of food and beverage staff, More...