Kitchen Jobs in Riyadh

You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations along with the Purpose of Hyatt. Must be in line with the Mission, Vision and co More...

Head Chef is needed in Fine Dining Restaurant (French cuisine) in Riyad (KSA)Responsibilities- Managing the end-to-end kitchen operations.- Overseeing the food preparation and presentation process in line with the laid-out guidelines and highest standards.- Creating new menus or updat More...

Fine Dining Steak Restaurant in Riyadh (KSA) is looking for a Chef de PartieResponsibilities- Preparing specific food items and meal components at your station.- Following directions provided by the head chef.- Collaborating with the rest of the culinary team to ensure high-quality fo More...

Greet customers and hand out menus.Take meal and beverage orders from customers and place these orders in the kitchen.Make menu recommendations and inform patrons of any specials.Deliver meals and beverages to tables when they have been prepared.Check that customers are satisfied with More...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment.Preparing ingredients and handling baking and other kitchen equipment.Creating pastries, baked goods, and confections, by following a set More...

CHEF DE PARTIE for Private Estates of Chairman, Riyadh Saudi ArabiaTHE OPPORTUNITYBased at Private Estates of the Chairman of Large Saudi CorporationLocation: Riyadh Saudi ArabiaExecutive Chef is German, was Exec Chef of W Hotel in Asia prior to this positionTotal kitchen team is 8The More...

Experience of being a KG Supervisor Coordinator 2 3 years< li> Excellent command of written and spoken English< li> Up to date with modern pedagogy< li> Experience of the USA Common Core is essential< li> Salary Package< b> TAX FREE salary of 10,000 SAR More...

Experience of being a KG Supervisor Coordinator 2 3 years< li> Excellent command of written and spoken English< li> Up to date with modern pedagogy< li> Experience of the USA Common Core is essential< li> Salary Package< b> TAX FREE salary of 10,000 SAR More...

Creation of the menu for the Fun House Management and instruction of the kitchen team for good organization and motivation of the employees Ensure consistency and quality of food Maintenance of customer relationships, if necessary Allocation of employees according to the busines More...

Monitors, maintains, and performs standard repairs to building electrical facilities and systems, such as tubes, fixtures, switches, photo cells, and outlets; assists licensed electricians with non-technical repairs as appropriate. Monitors performance of heating, ventilation, and More...

perform duty for the repair and maintenance Work, which include repair and maintenance work in the Kitchens, preparation areas, Guest floor pantry, Colleague’s Canteen and other related areas of the Hotel such as, inspect, repair and maintain of all equipment and machinery rel More...

Ensure the consistency in the preparation of all food items for a la carte and or buffet menus according to hotel recipes and standards. * Ensure all kitchen colleagues are aware of standards and expectations. * Liaise daily with Sous Chefs to keep open lines of communication regard More...

Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues. * Ensure the consistency in the preparation of all food items for a la carte and or buffet menus according to hotel recipes and standards. * Actively share ideas, opinions and s More...

Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues Assist in the preparation and service of all food items for a la carte and or buffet menus according to hotel recipes and standards Ensure the cleanliness and maintenance of al More...

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Keeping menus clean and presenting them to customers. Stocking w More...

Ensure smooth operation of the stewarding department on a daily basis Liaise with the kitchen department to ensure cleanliness and maintenance standards are adhered Maintain and adhere to budgetary guidelines with respect to breakage inventory and preventative maintenance of pots an More...

Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues Lead and manage the Stewarding team in all aspects of the department and ensure standards are followed Balance operational, administrative and Colleague needs Conduct regularl More...

Performs administrative duties in relation to department management; Assists the Executive Chef and Executive Sous Chef in the daily operation of the department; Coordinates and assist in preparation for events; Liaises with all departments on behalf of the Management of the kitchen More...

Kitchen maintenance and cleaning, following food safety requirements Food prepartion and cooking, plating, presentation. Maintaining and ordering stocks and supplies Creative and passionate about food and customer service Saudi national only Able to work in a high-pressure envi More...

Kitchen maintenance and cleaning, following food safety requirements Food preparation and cooking, plating, presentation. Maintaining and ordering stocks and supplies Creative and passionate about food and customer service Able to work in a high-pressure environment Excellent i More...