Housekeeping Supervision Jobs in Medina

Advanced skills in preparing pastries and baked goods. Ability to develop and formulate new and creative recipes. In-depth understanding of cooking techniques and pastry ingredient management. Ability to organize and manage the pastry department efficiently. Attention to detail to ens More...

Good knowledge of Islamic slaughtering rules and strictly follow them. Manual skills to use slaughtering and cutting tools safely and effectively. Ability to handle and cut meat skillfully. Adhere to hygiene and health standards in handling meat. Ability to work in a cool and stab More...

Leadership Skills: Ability to lead and direct a team of chefs efficiently and effectively. Technical expertise: Strong background in culinary arts and various cuisines. Planning and organization: Ability to organize daily operations and plan menus. Quality and cleanliness: Ensuring to More...

Excellent food preparation skills: the ability to prepare oriental dishes with high quality and skill. Knowledge of Oriental cuisine: A deep understanding of the ingredients and techniques used in Oriental cuisine. Creativity and Innovation: The ability to develop and prepare new and More...

Excellent organizational skills: Ability to organize and coordinate food and beverage related activities and events. Effective communication skills: Ability to communicate clearly with chefs, staff, and guests. Attention to detail: ensuring high quality service and ensuring customer s More...

Hotel Experience: Previous experience in food preparation within a hotel environment. Leadership Skills: Ability to lead and motivate the team to achieve goals. Creativity and Innovation: Ability to present new ideas for menu development. Communication Skills: Effective communica More...

Education and Training: Degree in Hotel Management or related field. Skills: Skills in managing and organizing the work of the steward. Ability to handle equipment and clean kitchens. Skills in following schedules and managing inventory. Personal Skills: Organizational and time manage More...

Skills in preparing baked goods and pastries accurately. Ability to follow recipes and techniques correctly. Understanding of kitchen hygiene and safety practices. Attention to detail to ensure quality of final product. Ability to work under pressure and in a fast-paced environment. O More...

Accurate baking and pastry preparation skills. Ability to follow recipes and quality standards accurately. Good understanding of kitchen hygiene and safety practices. Ability to work under pressure and in a fast-paced environment. Organizational skills to manage baking ingredients and More...

Advanced cooking skills: Master cooking techniques and preparation of various dishes. Creativity in the kitchen: the ability to develop new recipes and present distinctive dishes. Team Management: Ability to lead and direct a team of chefs. Work organization: Skills in organizing kitc More...

Customer Service Skills: The ability to provide excellent customer service and meet customer needs. Professional Appearance: Maintain a clean and professional appearance. Ability to work under pressure: Deal effectively with a busy and stressful work environment. Good Communication: S More...

Excellent communication skills: Ability to interact tactfully and professionally with guests. Knowledge of customer service basics: Good understanding of customer service principles and meeting their needs. Physical Fitness: Ability to stand and walk for long periods and work in an ac More...

Education and Training: High School Diploma or equivalent. Skills: Strong communication and customer service skills. Ability to provide assistance and guidance on food and beverage menu. Organizational skills in managing schedules and organizing spaces. Personal skills: Skills in deal More...

Education and Training: Degree in Culinary Arts or related field. Skills: Mastery of Levantine cuisine cooking techniques. Ability to prepare elaborate and high-quality dishes. Skills in kitchen management and organization. Personal Abilities: Organizational and time management skills More...

Skills in preparing hot dishes with accuracy and quality. Ability to follow recipes and implement cooking techniques correctly. Understanding of hygiene and safety practices in the kitchen. Ability to work under pressure and in a fast-paced environment. Attention to detail to ensure f More...

Strong cleaning skills to ensure rooms are perfectly clean and tidy. Attention to detail to ensure quality cleaning. Ability to work under pressure and in a fast-paced environment. Good understanding of hygiene and safety practices. Ability to handle materials and cleaning products in More...

Strong leadership skills to manage and direct a team of chefs. Ability to develop and execute menus and organize the kitchen. In-depth understanding of cooking techniques and quality standards. Ability to manage ingredients and inventory effectively. Attention to detail to ensure More...

Good communication skills to interact with customers and meet their requests. Ability to provide excellent service and ensure guest satisfaction. Attention to detail to ensure food and beverages are served correctly. Ability to work under pressure and in a fast-paced environment. Unde More...

Strong communication skills to deal with guests and meet their needs. Ability to provide excellent service and ensure guest satisfaction. Attention to detail to ensure rooms are perfectly clean and tidy. Good understanding of hospitality standards and service procedures. Ability to wo More...

Good communication skills to interact with customers and meet their needs. Ability to provide excellent service and ensure customer satisfaction. Attention to detail to ensure quality of service and cleanliness. Ability to work under pressure and in a fast-paced environment. Organiz More...