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You will be updated with latest job alerts via email1 - 2 years
Not Disclosed
Salary Not Disclosed
Saudi Arabian
N/A
1 Vacancy
Skills in preparing baked goods and pastries accurately.
Ability to follow recipes and techniques correctly.
Understanding of kitchen hygiene and safety practices.
Attention to detail to ensure quality of final product.
Ability to work under pressure and in a fast-paced environment.
Organizational skills to manage ingredients and control inventory.
Full-time
Chefs / F&B / Housekeeping / Front Desk