Food Science Jobs in Jeddah

Job brief We are looking for a Sushi Chef to join our culinary team and prepare delicious plates for our guests. Sushi Chef responsibilities include handling a wide range of raw fish and other ingredients managing food stock and working with an attention to detail to fulfill all order More...

Roles and responsibilities 1. Supervising Room Service Operations Oversee the daily operations of the room service department, ensuring high standards of service are maintained. Coordinate the workflow of the room service team to ensure timely delivery of food and beverages. 2. More...

Our client is seeking dedicated Commis Chefs to join their dynamic kitchen team at a sushi restaurant in Jeddah Saudi Arabia. The ideal candidates will have a keen interest in Japanese cuisine and a desire to develop their culinary skills in a fastpaced environment. Key Responsibiliti More...

The Commis I position is a crucial role within our culinary team supporting the production of highquality cuisine and maintaining the highest standards of kitchen operations.Provide essential support to the Production team in food preparation and execute related duties in the Kitchen More...

Master's degree in Computer Science, Machine Learning, Data Science, Software Engineering, or a related field. 3+ years of experience in deploying Data Science and/or Machine Learning workflows in the cloud. Proficiency in Python, PyTorch, OpenCV, (Geo-)Pandas, scikit-learn, G More...

Education and Training: Bachelor’s degree in culinary arts or hotel management, advanced training in culinary arts or restaurant management is preferred. Technical skills: Extensive experience in culinary arts and kitchen management, ability to plan and organize the menu, deep More...

The Commis I position is a crucial role within our culinary team supporting the production of highquality cuisine and maintaining the highest standards of kitchen operations.Provide essential support to the Production team in food preparation and execute related duties in the Kitchen More...

Develop and implement environmental strategies and action plans to ensure the hotels sustainability ambition:Energy efficiency improvements green energy sourcingSustainable F&B (food waste management food sourcing food trends)Plastic pollution reductionDiversity & InclusionSup More...

BMC is seeking a highly skilled and dedicated Clinical Instructor to join our Radiological Science Program. The Clinical Instructor will play a key role in educating and mentoring students through their clinical training in radiological sciences. This position involves supervising stu More...

Develop and implement environmental strategies and action plans to ensure the hotels sustainability ambition:Energy efficiency improvements green energy sourcingSustainable F&B (food waste management food sourcing food trends)Plastic pollution reductionDiversity & InclusionSup More...

Develop and implement environmental strategies and action plans to ensure the hotels sustainability ambition:Energy efficiency improvements green energy sourcingSustainable F&B (food waste management food sourcing food trends)Plastic pollution reductionDiversity & InclusionSup More...

Develop and implement environmental strategies and action plans to ensure the hotels sustainability ambition:Energy efficiency improvements green energy sourcingSustainable F&B (food waste management food sourcing food trends)Plastic pollution reductionDiversity & InclusionSup More...

Develop and implement environmental strategies and action plans to ensure the hotels sustainability ambition:Energy efficiency improvements green energy sourcingSustainable F&B (food waste management food sourcing food trends)Plastic pollution reductionDiversity & InclusionSup More...

Roles and responsibilities 1. Operational Management Oversee daily restaurant operations, including front-of-house and back-of-house activities. Ensure that restaurant policies and procedures are followed by all staff members. Monitor and maintain high standards of food quality, More...

Have you ever imagined to be part of one of the biggest food companies in the worldNourish life is our commitment. This is not limited to food production it extends to projects initiatives and causes we embrace. In order to deliver quality products we have a team dedicated to innovat More...

Develop and implement environmental strategies and action plans to ensure the hotels sustainability ambition:Energy efficiency improvements green energy sourcingSustainable F&B (food waste management food sourcing food trends)Plastic pollution reductionDiversity & InclusionSup More...

Ss in preparing and implementing various kitchen meals. Ability to work effectively in a busy kitchen environment. Adherence to hygiene and food safety standards. Organizational ss to manage work time and materials. The ability to deal effectively with the work team.

Practical experience in preparing and cooking Levantine and Arab food. Outstanding knowledge of traditional ingredients and spices in Levantine cuisine. Good communication skills to deal with the kitchen team and coordinate work with them. Ability to handle the pressures of working in More...

Educational Qualifications: Bachelor's degree in Computer Science, Artificial Intelligence, Data Science, or any related field. Personal skills: Strong analytical skills to interpret data and develop solutions. Ability to work independently and within a team. Good communication More...

Excellent communication skills and ability to build good relationships with clients. Ability to analyze customer needs and provide appropriate solutions. Knowledge of the food, beverage and events industry. Excellent organizational skills and ability to manage time effectively. Abilit More...