F&b Management Jobs in Tabuk

University degree in a related field such as cybersecurity, risk management, engineering, or any related discipline. Deep knowledge of security incident and event management methods and related regulatory frameworks, such as NIST, ISO 27001, or other standards. Ability to analyze secu More...

Supervise the end-of-day check-in process, capturing and communicating key service, safety, and equipment issues. Reviews weekly demand / volume for routes, determines potential gains from re-routing, and recommends re-routes to the routing specialist. Sets and monitors productivity More...

Extensive experience of 5 years or more in data acquisition, processing, and management, with a proven track record of leading projects focused on data integration, data quality management, and data systems. Deep knowledge of data management practices, including data governance, data More...

University degree in a related field such as business administration, finance, law, or a related field. It may also have an advanced degree such as a master's or recognized certificates in the field of governance and risk management. Extensive knowledge of corporate governance con More...

This role required candidate to permanently relocate at Dhahran Saudi Arabia. About the Company This company engages in the exploration production transportation and sale of crude oil and natural gas. It operates through the following segments: Upstream Downstream and Corporate. More...

Degree in hotel management or related field. Knowledge of hotel management systems and reservation processes. Excellent communication and dealing skills. Ability to deal with guests courteously and professionally. Knowledge of tourist attractions and local services. Ability to solve p More...

Degree in culinary or restaurant management. Excellent organizational and management skills. Ability to work under pressure and in a changing environment. Knowledge of health and food safety standards. Effective communication and communication skills.

Extensive knowledge of Turkish cuisine and traditions. Proficient skills in preparing traditional Turkish dishes. Ability to use spices and main ingredients correctly. Organizational and managerial skills in production planning and inventory management. Ability to work effectively wit More...

Degree in culinary arts or related field. Excellent skills in preparing and baking hot pastries. Experience in using baking ovens and equipment for the hot pastry department. Ability to innovate and develop new recipes. Organizational and managerial skills in production planning and i More...

Previous experience in the hotel or hospitality field. Excellent organizational skills and time management ability. Strong leadership skills and ability to motivate a team. Ability to deal with customers tactfully and professionally. Good knowledge of room cleaning and maintenance pro More...

Extensive knowledge of preparing pastries and sweets. Excellent skills in making a variety of pastries. Ability to innovate and develop new recipes. Organizational skills in production planning and inventory management. Adherence to hygiene and food safety standards.

Knowledge of preparing hot and cold drinks. Skills in roasting and grinding coffee. Ability to provide excellent customer service. Knowledge of types of coffee and their ingredients. Organizational and administrative skills in inventory and sales management. Ability to work in a high- More...

Degree in culinary arts or related field. Excellent skills in making pastries and desserts. Knowledge of techniques and methods for preparing cold pastries. Ability to innovate and develop new recipes. Organizational and managerial skills in production planning and inventory managemen More...

Extensive experience in the field of cooking and kitchen management. Excellent leadership skills and ability to manage and motivate a team. Ability to organize and coordinate cooking operations and plan menus. Knowledge of safety and hygiene standards in the kitchen. Ability to commun More...

Leadership Skills: Ability to lead and direct a team of chefs efficiently and effectively. Technical expertise: Strong background in culinary arts and various cuisines. Planning and organization: Ability to organize daily operations and plan menus. Quality and cleanliness: Ensuring to More...

Excellent organizational and management skills. Ability to work in a changing environment and work pressure. Knowledge of room service operations and quality standards in hotels. Ability to communicate effectively with clients and the team. Compliance with health and safety standards More...

Experience in Indian cooking and knowledge of its traditions and techniques. Excellent preparation skills for various Indian foods. Ability to innovate and develop new recipes. Knowledge of spices and main ingredients in Indian cuisine. Organizational and managerial skills in producti More...

Team Management Skills: Ability to organize and manage workers in a laundry. Attention to detail: ensuring quality of service and cleanliness of washed clothes and items. Knowledge of cleaning materials: Good understanding of appropriate cleaners and ways to use them safely. Problem S More...

Advanced skills in preparing oriental dishes and understanding their unique flavors and techniques. Ability to plan and organize the cooking process to ensure food quality and efficiency. Deep knowledge of traditional oriental ingredients, spices and techniques. Ability to innovate, d More...

Excellent communication and communication skills. Ability to deal with customers in a professional manner. Ability to manage incoming phone calls and inquiries. Skills in using reservation systems and office programs. Ability to deal with emergency situations and solve problems. Decen More...